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operator manual
Panorama Rotisserie
Model SP-5
This document includes:
• Safety Notices
• Specifications
• Installation Instructions
• Operating Instructions
• Cleaning Instructions
• Warranty Statement
Revision: D
P/N: 15315
Lincoln Foodservice Products, LLC
1111 North Hadley Road
Fort Wayne, Indiana 46804
United States of America
Technical Support Hotline: (800) 678-9511
Telephone: (260) 459-8200
www.lincolnfp.com
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Table of Contents
Related Manuals for Savory SP-5
Summary of Contents for Savory SP-5
- Page 1 Panorama Rotisserie Model SP-5 This document includes: • Safety Notices • Specifications • Installation Instructions • Operating Instructions • Cleaning Instructions • Warranty Statement Revision: D P/N: 15315 Lincoln Foodservice Products, LLC 1111 North Hadley Road Fort Wayne, Indiana 46804...
- Page 2 Do not spray aerosols in the vicinity of this appliance while it is in operation. If the power supply cord appears to be damaged, do not attempt to operate the unit. DANGER! Contact a service agent or qualified electrician to repair! SP-5 Operator Manual...
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Page 3: Before Installation
5 days. Refer to “Shipping Damage Instructions” enclosed for detailed instructions. Failure to follow these instructions will negate Savory’s or your ability to file claims and receive compensation for shipping damage. - Page 4 Unit Weight – 216 lbs. (98 kg.) MECHANICAL DIMENSIONS ILLUSTRATION KEY Switch with program selector Display Window Electrical Connection Adjustable Feet Rotor Unit Double Spits, 5 pcs. Fat Tray (Pull & tilt for emptying. The tray is removable.) SP-5 Operator Manual...
- Page 5 45 min. 425° then 20 min. then Beef Ribs 20 lbs. 175° 3 hr. 300° 75 min. Seafood 420° 15 min. 175° 30 min. Filet Casseroles 375° 40 min. 175° 30 min. Manual 175° 5 hours Hold SP-5 Operator Manual...
- Page 6 Display Window Set Cooking Set Temperature Time Control Control Starts Timer after Resets Timer to switching to Cook change cook time HOLDING POSITION AND JOG POSITION (for wheel rotation to load and unload) Program Selector Cook Position Switch SP-5 Operator Manual...
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Page 7: Weekly Cleaning
5. Replace the Air Box, carefully fitting over the 4 studs. Secure The Air Box should be removed weekly for cleaning. with hex head nuts. IMPORTANT: The hex buts are only to be hand tightened. DO NOT use tools. SP-5 Operator Manual... - Page 8 Display Window Heat Indicator Lamp Door Open Indicator Light Temperature Review Program Review Menu Selection Buttons 1-8 Manual Hold Button Adds 10 minutes to Rotates Wheel for Cook Time Loading or Unloading Power Control SP-5 Operator Manual...
- Page 9 7. For additional hold time, press “MANUAL HOLD” button. It is recommended that internal temperature and product condition be checked before more hold time is added. PLEASE CALL SAVORY IF A MENU ITEM PROGRAM CHANGE IS NEEDED CHANGING TEMPERATURE MODE 1.
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Page 10: Cleaning And Maintenance
7. Use a glass and surface cleaner to clean the inner and outer glass of both doors. Use a stainless steel cleaner on the exterior metal surface to restore the original luster. 8. Install pan, trays and rotating wheel. SP-5 Operator Manual... - Page 11 (ii) at Savory’s option, the refund of the amount paid for said equipment or services. Any breach by Savory with respect to any item or unit of equipment or services shall be deemed a breach with respect to that item or unit or service only...
- Page 12 SP-5 Operator Manual...
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