C
I
OOKING
NSTRUCTIONS
SENSOR COOKING GUIDE(Continued)
Food
Rice
Baby Food
Fish
SENSOR REHEAT GUIDE
• Follow the instructions below when sensor reheating different types of food.
Plate of food
Casseroles
Soups/Sauces
22
C
I
OOKING
NSTRUCTIONS
Amount
Put rice and water in 2 to 3 qt. round glass casserole.
100-300 g rice
Cover and place casserole in center of glass tray.
300-500 ml water
To get best result, use the microwave-safe rice cooker.
After cooking, let stand 5-10 min..
Remove lid from baby food and heat(heating time is very short).
100-200 g
Check temperature and stir well before serving.
The More/Less key cannot be used with the baby food key.
Arrange fish in dish with thickest portions to the outside.
250-750 g
Overlap thin areas in center of dish. Turn thin ends under.
Cover with vented plastic wrap.
Let oven cool for at least 5 minutes before using again.
Use only pre-cooked, refrigerated foods.
Cover plate with vented plastic wrap or wax paper.
1 serving
If food is not as hot as you prefer after heating with SENSOR
(1 plate)
REHEAT, continue heating using time and power.
. Contents
- 85-110 g meat, poultry or fish(up to 170 g with bone)
- 1/2 cup starch (potatoes, pasta, rice, etc.)
- 1/2 cup vegetables (about 85-110 g)
Use only refrigerated foods. Cover plate with lid or vented
1 to 4 servings
plastic wrap. If food is not as hot as you prefer after heating
with SENSOR REHEAT, continue heating using time and power.
Stir foods once before serving.
Procedure