Roper W10017530 Use And Care Manual
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Roper W10017530 Use And Care Manual

Roper W10017530 Use And Care Manual

Roper gas range use & care guide
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GAS RANGE
Use & Care Guide
For questions about features, operation/performance,
parts, accessories or service, call:
1-800-44-ROPER (1-800-447-6737)
or visit our website at
www.roperappliances.com
Table of Contents ................................................. 2
To the installer: Please leave this
instruction book with the unit.
To the consumer: Please read and
keep this book for future reference.
W10017530

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Summary of Contents for Roper W10017530

  • Page 1 GAS RANGE Use & Care Guide For questions about features, operation/performance, parts, accessories or service, call: 1-800-44-ROPER (1-800-447-6737) or visit our website at www.roperappliances.com Table of Contents ... 2 To the installer: Please leave this instruction book with the unit.

  • Page 2: Table Of Contents

    RANGE SAFETY ...2 The Anti-Tip Bracket ...3 PARTS AND FEATURES...4 COOKTOP USE ...5 Cooktop Controls...5 Sealed Surface Burners ...6 Home Canning ...6 Cookware ...6 ELECTRONIC OVEN CONTROL ...7 Oven Indicator Lights ...7 Display...7 Start/Enter ...7 Off/Cancel ...7 Clock ...7 Tones...7 Fahrenheit and Celsius...7...

  • Page 3: The Anti-Tip Bracket

    This appliance can cause low-level exposure to some of the substances listed, including benzene, formaldehyde, carbon monoxide, toluene, and soot. The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without having the anti-tip bracket fastened down properly.

  • Page 4: Important Safety Instructions

    SAVE THESE INSTRUCTIONS This manual covers several different models. The range you have purchased may have some or all of the parts and features listed. The locations and appearances of the features shown here may not match those of your model.

  • Page 5: Cooktop Use

    Range A. Oven vent B. Left rear surface burner C. Left front surface burner D. Surface burner grate E. Anti-tip bracket WARNING Fire Hazard Do not let the burner flame extend beyond the edge of the pan. Turn off all controls when not cooking.

  • Page 6: Sealed Surface Burners

    REMEMBER: When range is in use or (on some models) during the Self-Cleaning cycle, the entire cooktop area may become hot. Power failure In case of prolonged power failure, the surface burners can be lit manually. Hold a lit match near a burner and turn knob counterclockwise to IGNITE.

  • Page 7: Electronic Oven Control

    Use the following chart as a guide for cookware material characteristics. COOKWARE CHARACTERISTICS Aluminum Heats quickly and evenly. Suitable for all types of cooking. Medium or heavy thickness is best for most cooking tasks. Cast iron Heats slowly and evenly. Good for browning and frying.

  • Page 8: Timer

    Timer The Timer can be set in hours or minutes up to 12 hours and 59 minutes and counts down the set time. NOTE: The Timer does not start or stop the oven. To Set: 1. Press TIMER CANCEL*. The timer oven indicator light will light up. If no action is taken after 1 minute, the display will return to the time of day mode.

  • Page 9: Aluminum Foil

    1. Touch BAKE. Touch TEMP “up” or “down” arrow pads to set a temperature other than 350°F (177°C) in 5°F (3°C) amounts. The bake range can be set between 170°F and 500°F (77°C and 260°C). 2. Touch START/ENTER. The temperature can be changed at any time after this step by touching the TEMP/TIME “up”...

  • Page 10: Broiling

    To Custom Broil: 1. Press CUSTOM BROIL. 2. Press TEMP/TIME “up” or “down” arrow pad to change the temperature in 5°F (3°C) amounts. The broil range can be set between between 300°F (150°C) and HI (525°F [275°C]). 3. Press START/ENTER.

  • Page 11: Range Care

    When the set cook time ends, the oven will shut off automatically and “End” will appear on the display. 8. Press OFF/CANCEL or open the oven door to clear the display. RANGE CARE Self-Cleaning Cycle (on some models) WARNING Burn Hazard Do not touch the oven during the Self-Cleaning cycle.

  • Page 12: General Cleaning

    IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cleaning products. Soap, water and a soft cloth or sponge are suggested first unless otherwise noted. EXTERIOR PORCELAIN ENAMEL SURFACES (on some models) Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the entire appliance is cool.

  • Page 13: Oven Light

    5. Plug in range or reconnect power. Oven Door For normal range use, it is not suggested to remove the oven door. However, if removal is necessary, make sure the oven is off and cool. Then, follow these instructions. The oven door is heavy.

  • Page 14: Storage Drawer

    Is the burner wet? Let it dry. To Replace: 1. Lift up the back of the drawer and place it inside the range in its fully forward position. 2. Lift up the front of the drawer to a level position.

  • Page 15: Assistance Or Service

    ® use only FSP replacement parts. FSP right and work right because they are made with the same precision used to build every new ROPER ® To locate FSP replacement parts in your area, call our Customer eXperience Center telephone number or your nearest Whirlpool designated service center.

  • Page 16: Warranty

    You will need to know your complete model number and serial number. You can find this information on the model and serial number label located on the product. W10017530 © 2005 Whirlpool Corporation. All rights reserved. ONE YEAR LIMITED WARRANTY...

This manual is also suitable for:

Gas range

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