cocktails
3-4 SERVINGS
TOASTED
ALMOND JOY
1 cup chocolate ice cream
1 cup vanilla ice cream
3 tablespoons cream of coconut
3 ounces amaretto liqueur
2 ounces dark créme de cacao
½ cup almond milk
½ cup ice
1. Place all the ingredients into the Pitcher in
the order listed above.
2. Blend on HIGH until smooth.
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