IMPORTANT PRECAUTIONS NEVER immerse base in water. NEVER use near water. NEVER use an abrasive sponge or cloth on the appliance. NEVER use a scouring pad on the appliance. NEVER leave appliance unattended while in use. Unplug unit from outlet when not in use and during cleaning. DO NOT operate this appliance with a damaged cord or plug, nor if the appliance ever malfunctions.
10. DO NOT use outdoors. FOR HOUSEHOLD USE ONLY. 11. Make sure the Chute, Grinder and Dispenser are securely locked in place before operating. 12. Use the Plunger to force ingridients into the Shaft. NEVER use your hands to force ingredients into the unit. 13.
PARTS & ASSEMBLY PARTS • Before first use, wash Drip Tray, Chute, Grinders, Chute Cover, Plunger and Dispenser in warm, soapy water with a non-abrasive moist sponge or cloth. Dry thoroughly with a non-abrasive towel. • Wipe the Base with a damp, non-abrasive cloth and dry thoroughly. DO NOT immerse the Base or cord in water or any other liquid.
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ASSEMBLY Insert the Toppings Grinder OR the Fruit Grinder into the Chute. Be sure the gasket is properly placed inside the Dispenser. Then, screw the Dispenser to the Chute by placing on the front and turning counterclockwise until the opening faces down. Insert the narrow end of the Grinder into the Base of the unit.
HOW TO OPERATE • Place the FROZEN DESSERT MAKER on a stable, waterproof surface near an electrical outlet before starting. • Always make sure that the cord is away from a water source. • For fruit sorbet, insert the Fruit Grinder. For ice cream treats, insert the Toppings Grinder. •...
CLOGGING Certain types of ingridients may clog the Chute and Dispenser. DO NOT put toppings in first; this may cause clogging. If mixture stops flowing, turn the unit off IMMEDIATELY and unplug from electrical outlet. Remove the Dispenser by turning clockwise and take out the Grinder. Rinse or wipe clean and reassemble unit.
RECIPES Whether you keep it simple with just a few ingridients or combine an assortment of your favorite fruits or candies, your FROZEN DESSERT MAKER can create a variety of delicious fruit sorbets and ice cream treats that the whole family will love. The FROZEN DESSERT MAKER produces a sweet, creamy soft-serve that is delicious on its own.
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CINNAMON BANANA GRANOLA CRUNCH SORBET • 2 Over-ripe Peeled Allow bananas to thaw for approximately 15 minutes. Bananas, frozen Sprinkle with 1 teaspoon of cinnamon. • 1 Tsp. Cinnamon Following the directions in the HOW TO OPERATE • ¼ Cup Granola section, insert bananas into the chute one at a time. Stir to combine.
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CHOCOLATE COVERED STRAWBERRY ICE CREAM • Vanilla ice cream or frozen yogurt • Fresh strawberries • Mini semi-sweet or milk chocolate chips MEGA MINT ICE CREAM • Mint chocolate chip ice cream • Chocolate mint candies • Drizzle with mint syrup and chocolate sauce CREAMY CAMPFIRE S'MORES ICE CREAM • Chocolate or vanilla ice cream •...
SHOULD YOUR UNIT NOT WORK OR IF DAMAGED WHEN YOU FIRST TAKE IT OUT OF THE BOX, PLEASE RETURN IT TO THE PLACE OF PURCHASE IMMEDIATELY. FROZEN DESSERT MAKER / FDM100 Should you have any questions, please contact us via email or at the customer service number listed below between the hours of 8:00 AM and 5:00 PM, Monday through Friday, Central Standard Time.
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