After Use Safety - GE OCFLA-2150 Manual

21.5 inch square charcoal grill
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Grill is hot when in use. To avoid burns:
DO NOT attempt to move the grill while lit or still hot.
ALWAYS wear protective gloves or oven mitts.
DO NOT TOUCH any hot grill surfaces.
DO NOT wear loose clothing or allow hair to come into contact with grill.
NEVER add pre-soaked charcoal to hot or warm coals or ashes. Dangerous or explosive flare ups could
occur and result in bodily harm.
USE EXTREME CAUTION when adding charcoal and/or wood to the grill while cooking, as charcoal is still
hot and can cause burns.
AVOID INJURY! ALWAYS wear oven mitts or grilling gloves when lifting the lid, adjusting the grates, or in
any other way touching the grill while it is hot.
Lids are heavy, and will be very hot during and after use.
Removable Lid: NEVER set hot lid on grass, furniture, deck or combustible materials.
Hinged Lid: ALWAYS open lid completely and secure to prevent unexpected closing.
Some grills have shelves. NEVER place more than 8 pounds on any shelf. DO NOT lean on any shelf.
When grilling, grease from food may drip onto the charcoal and cause a grease fire. If this happens close
the lid and air vents to suffocate the flame. NEVER use water to extinguish a grease fire.
Keep hands, face, and body a safe distance from the grill when opening the lid. Flare ups may occur
when flames or hot coals encounter increased airflow.
NEVER try to remove the ash catcher (if available) while coals are hot. Doing so could cause burns.
DO NOT use the locking latch when the grill is in use or hot. Only use the locking latch when the fuel
supply is turned off and the grill is completely cooled.

After Use Safety

ALWAYS allow grill and all components to cool completely before handling.
DO NOT remove ashes or used coals from the grill until they are fully extinguished.
To extinguish charcoal, close all vents and place lid on grill until coals are completely out.
NEVER leave coals and ash unattended in the grill. All extinguished coals and ash must be removed and
carefully placed in a non-combustible metal container. Saturate coals and ash with water and allow them to
remain in the metal container for 24 hours before disposing.
Keep extinguished coals and ash safely away from combustible structures and materials.
Spray or douse the surfaces under and around the grill with water until completely wet to extinguish any
ashes, coals, or embers that may have fallen during grilling or cleaning.
Store the grill in a dry location out of reach of children and pets when not in use.
WARNING
4
Model # OCFLA-2150

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