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INSTRUCTION AND RECIPE BOOKLET Cuisinart Vertical Waffle Maker ® WAF-V100A For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
SPECIAL CORD SET any manner. Return appliance to the near- INSTRUCTIONS est Cuisinart Authorized Service Facility for examination, repair, or adjustment. A short power-supply cord is provided to reduce the risks resulting from becoming 7.
9. Rubber Feet – Feet keep unit stable and will 1. Housing – Brushed stainless steel with not mark countertop. embossed Cuisinart logo. 10. BPA Free (not shown) – All materials that 2. Fill Spout – Makes adding batter easy come in contact with food are BPA free.
You may want to keep the box and packing materials for use at a later date. Before using your Cuisinart Vertical Waffle ® Maker for the first time, wipe housing and baking plates with a damp cloth to remove any dust from the warehouse or shipping.
depending on your waffle recipe, that may closed. You can now proceed with cooking vary. Lighter shades take a little less time; the next waffle. darker shades a little more. 7. When the waffle is ready, the green light will turn on and 5 beeps will sound.
on batter and let stand for about 5 minutes. • Excess batter will rise into the fill spout This will soften the batter for easy removal. creating an extra piece. This extra piece may be easily removed for serving. To clean exterior, wipe with a soft, dry cloth. Never use an abrasive cleaner or harsh pad.
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Weights, Measures and Conversions Temperature ºF / ºC Metric cup & spoon sizes metric Fahrenheit Celsius ¼ cup 60ml 80ml 240º 460º ½ cup 125ml 450º 230º 1 cup 250ml 440º 430º 220º spoon metric 420º ¼ teaspoon 1.25ml 410º 210º...
This warranty is available to consumers only. You been designed for use with the Cuisinart Vertical ® are a consumer if you own a Cuisinart Vertical ® Waffle Maker accessories and replacement parts. Waffle Maker that was purchased at retail for These warranties expressly exclude any defects personal, family, or household use.
Belgian Waffles Multigrain Waffles A great mix of whole grains and healthy oils. Whipped egg whites make these waffles light, Skip the sugary syrups and top with fresh fruit. fluffy and irresistible. Makes 5 waffles Makes 4 waffles cups unbleached, all-purpose flour tablespoons yellow cornmeal cup whole-wheat flour ¾...
Buckwheat Waffles Lemon-Poppy Seed Waffles Buckwheat imparts a natural nutty flavour to these waffles – they pair great with our Blueberry These waffles are simply our Buttermilk Waffles Syrup on page 17. with a few added ingredients. They are fresh and sweet –...
Ricotta-Raspberry Waffles Gluten-Free Waffles The addition of ricotta to the batter make these Just like our Buttermilk Waffles, but without the waffles lighter in taste. We find that raspberry gluten, these are light and crispy. They are is a great partner to ricotta, but almost any fruit extra decadent when served with fruit and jam will work–use your favourite.
Banana Waffles Chocolate Waffles Classic waffle for a weekend brunch. Kids will love having chocolate for breakfast, but these waffles also make a delicious dessert Makes 6 waffles when topped with whipped cream or ice cream and berries. cups unbleached, all-purpose flour Makes 6 waffles tablespoons cornmeal tablespoons light brown sugar...
Cinnamon-Sugar Waffles Cornmeal-Chive Waffles The aroma of sweet cinnamon that fills your These crispy, savoury waffles are good to serve kitchen while these are baking is reason enough with soup or your favourite chili in place of corn to whip up a batch of these delicious waffles! muffins.
To serve, quarter each waffle and In a large mixing bowl combine the serve 2 quarters with one piece of heavy cream, confectioners’ sugar, fried chicken and maple syrup on vanilla and salt. Using a hand mixer the side. fitted with the whisk attachment, whisk until medium-soft peaks are achieved.
Strawberry-Basil Sauce Put all ingredients in a medium to large saucepan set over medium-low heat. Partially cover and bring mixture A fresh alternative to maple syrup. This sauce is to a simmer and then reduce heat to a delicious topper for most waffles. low to allow to cook down slightly, Have leftovers? Serve over vanilla ice about 30 minutes.
Pecan-Spice Butter Honey Jalapeño Butter This spiced butter, served on top of waffles with The combination of sweet and hot is executed the Apple Compote (page 18) make for the perfectly in this compound butter. Excellent on perfect fall treat. either of the savoury waffles, Cornmeal-Chive or Spicy Cheddar, we also find that it is a great way Makes about...
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