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OPERATIONS AND SERVICE MANUAL J&R M ANUFACTURING (972) 285-4855 (Texas) 820 W. Kearney, Suite B (800) 527-4831 (All 50 States & Canada) (972) 289-0801 P. O. Box 850522 (Parts & Service) Mesquite, TX 75185-0522 (972) 288-9488 (Fax)
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WARNINGS! Disposal of Ashes Ashes should be placed in a metal container with a tight-fitting lid. The closed container of ashes should be placed on a noncombustible floor or on the ground, well away from all combustible materials, pending final disposal. If the ashes are disposed of by burial in soil or otherwise locally dispersed, they should be retained in the closed container until all cinders have thoroughly cooled.
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WOOD SHOW BROILER OPERATIONS AND SERVICE MANUAL MANUFACTURED BY: J & R MANUFACTURING, INC Rev. 09-17...
ONTENTS ..............1 VENTING I NSTRUCTIONS ..................2 INSTALLATION ..............3 O PERATING P ROCEDURES ......4 W ORDS OF CAUTION & CLEANING AND ASH REMOVAL ............5 M AINTENANCE AND SUGGESTIONS ..................6 W ARRANTY ................7 WOOD SOURCE...
VENTING INFORMATION In all cases, it is imperative to obtain the approval of the AHJ (Authority Having Jurisdiction). This will typically be the mechanical inspection department of the local municipality’s building inspection division and/or the local fire marshal. Exhaust hoods should Listed, Type 1 hoods with automatic fire suppression systems and conform to NFPA 96 requirements.
INSTALLATION SHIPPING: The Wood Show will be shipped fully assembled. The grates will be packed inside the unit, along with the casters. HANDLING: The unit can be handled with a forklift with a 4000 pound capacity (larger, custom Wood Shows may require a larger forklift). Install the casters on the unit while the forklift is available, then it can be rolled into place.
OPERATING PROCEDURES Cooking on the Wood Show Broiler is practically the same as using a backyard grill. A little common sense and basic cooking knowledge will go a long way toward successful use of an open pit grill. Building a fire in an open pit broiler or grill is practically the same as in a fire place.
WORDS OF CAUTION CLEANING / ASH REMOVAL / MAINTENANCE and after Never use water or ice to put out a fire. Repeated thermal shock will cause the refractory to crack requiring replacement or repair Inspect the lifting cables regularly; replace if frayed.
By cooking with the food grill raised up and above the fire enclosure, you will lose heat and smoke. This will waste wood. Raise the food grate by turning the wheel on the Wood Show Broiler. Keep the grates clean and oiled. A large onion speared on a cook’s fork and dipped into oil is a flavorful and easy way to oil the grates between cooks.
Revised 04-01-2017 WARRANTY J & R MANUFACTURING, INC. warrants its equipment against defective parts and workmanship under normal use and when installed in accordance with manufacturer’s recommendations for a period (after date of shipment*) of twelve ( 12 ) months on parts and ninty (9 0) days on labor with the following provisions: 1.
Arnold Bros. Forest Products Inc. 201 N. Beltline Road, Irving, TX 75061 Phone: (972) 986-6339 Fax: (972) 790-1176 www.abfpinc.com Serving the Dallas / Ft. Worth Metroplex’s finest restaurants, as well as throughout the U.S. and abroad since 1976. Cooking woods available: Oak –...