Before Use - Kalorik OVD 39014 Instructions Manual

Oil and vinegar dispenser
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BEFORE USE

1. Start by removing the pump unit for cleaning.
2. Grab the pump unit near the mix adjustment ring, turn anti-
clockwise and lift the part up.
3. Clean all parts according to the instructions specified below in
"Cleaning and maintenance".
4. Fill the bottle marked "OIL" with oil and the bottle marked
"VINEGAR" with vinegar, use a funnel if needed. The bottle holds
150 ml (5oz) each side. Note that the oil and vinegar may not
contain spices or herbs, since it might block the spray function.
5. Put the pump unit back in the bottle. Make sure that the tube with
the white filter at the end is placed into the portion with oil, and the
tube with the black filter is placed into the portion with vinegar.
6. Turn the pump unit clock-wise to lock it, holding it by the mix
adjustment ring
USE
Before seasoning your meals, you can adjust your mixture (see
below) and pump up the oil and /or vinegar by pressing repeatedly
on the trigger.
Turn the pump unit, so that your desired mixture is indicated by the
arrow under the trigger. You can spray only oil, or only vinegar, and
anything in between.
How finely the oil and /or vinegar will spread depends on how fast
you press the trigger. If you want very finely spread oil and vinegar,
press the trigger fast. You will get an oil/vinegar mist.
Note: If spraying oil mist, you get results not unlike the one you would
get from a non-stick cooking spray.
If however you want the oil and vinegar more like a dash, press the
trigger more slowly/softly.
www.KALORIK.com
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OVD 39014 - 170120

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