Important Safeguards Do not attempt to repair or disassemble the appliance. There are no user service- able parts. When using electrical appliances, in order to reduce the risk of fire, electric shock and/ or Do not touch hot surfaces – use the cool touch, injury to persons, basic safety precautions should easy grip handle.
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Features of your Pastry Chef Snack Maker Safety Indicator Lights Easy Grip Handle Non-stick Cooking Surface Fast and Easy to Operate Compact Design Versatile Snack Maker Bonus Pastry Template Green Light – Indicates heater element is “on”. Red Light – Lights up when the appliance is plugged in and switched “on”.
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Congratulations on the purchase of your new oil or shortening applied with a paper towel Mistral Pastry Chef Sausage Roll & Apple Turnover or similar item. Snack Maker. Switch the appliance on. There is no need Before first using the Pastry Chef Snack Maker, to preheat the appliance.
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Cleaning Your Mistral STEP 3 Pastry Chef To protect against the risk of electric shock do not immerse any part of this appliance in water or any other liquid. Before cleaning your Pastry Chef Maker, turn the power off at the power outlet. Remove the plug from the power outlet and allow the unit to cool completely.
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Place the filling in the hollows and top with the remaining half of pastry. Delicious Recipes for your Mistral Pastry Chef Close unit and cook for 10-12 minutes or Sausage Roll and Apple Turnover Snack Maker.
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Sweet Pastries 25g flour 1 cup milk SWEET APPLE ROLLS 1 tablespoon curry powder 3 sheets ready rolled shortcrust pastry 1 x 400g can pie apple 1 tablespoon ground cinnamon Combine potato, carrot, pumpkin, peas, corn, 1/2 cup sultanas onion and parsley. Melt butter in a small pan and 2 sheets ready rolled puff pastry add flour, cooking over a low heat for 1 minute, Icing sugar for dusting...