Hints And Tips; Care And Cleaning - Crock-Pot CHP700 User Manual

Hints and Tips

• When cooking with vegetables, place them
in the cooking pot first, and then place the
meat on top.
• Always ensure that food or liquid comes to
at least half way up the wall of the crock
pot, as the element is located on the
sides of the cooker.
• When roasting whole pieces of lamb, beef
or chicken, it is not necessary to add
liquid. Pot roasts and corned meats should
be barely covered with liquid.
• Do not use oven bags in your one pot cooker.
• Frozen foods can be placed in the cold
cooker and heated for 5-8 hours,
depending on the quantity. Do not place
frozen food into a heated cooker.
Part
Lid
Removable cooking bowl
* We recommend that you wash the removable cooking bowl by hand only, with a non-abrasive
cleaning product and cloth, to preserve the DuraCeramic™ coating.

Care and Cleaning

Wash the cooking pot and lid in hot soapy
water. To remove food that is cooked onto
the bottom, soak the cooking pot in warm
water before cleaning and scrub lightly with
a plastic or nylon brush. Rinse well and dry.
We recommend that you wash the removable
cooking bowl by hand only, with a
non-abrasive cleaning product and cloth, to
preserve the DuraCeramic™ coating.
4
• If a recipe results in too much liquid,
• To thicken a sauce, set the cooker to
• Stirring is rarely necessary, as the element
• Leave the lid on the cooker during
Dishwasher Safe Oven Safe Microwave Safe
Yes Yes
No* Yes
Note: Do not place the hot cooking pot under
cold water.
Wipe the exterior of the cooker with a damp
cloth and polish dry. DO NOT use harsh
abrasives, scourers or chemicals to clean any
part of your cooker as these will damage the
surfaces.
CAUTION: Do not immerse the base of the
cooker in water or any other liquid.
turn the one pot cooker to the HIGH
setting, remove the lid and cook until
sufficient liquid has evaporated.
the HIGH setting and stir through a
thickening agent such as cornflour
combined with a little water. Allow to
simmer until thickened, stirring
occasionally.
wraps around the sides of the cooker,
preventing the food from sticking to the
base.
cooking to maintain heat and moisture.
No
No
Hob Safe
Yes
Yes - gas, electric,
induction