Breville the Steam Zone Series BFS800 Instruction Book page 9

HOW TO USE YOUR FOOD STEAMER
Using STEAM button
Press the STEAM button to select the steaming
level and to automatically enable KEEP WARM
mode when steaming ends.
SETTING STEAM COOKING KEEP WARM
High steaming level
for up to 45minutes.
Low steaming level
for up to 45minutes.
Very low level of steam.
High steaming level
for up to 45minutes.
Low steaming level
for up to 45minutes.
Quick start mode
Use the count-up timer to start steaming
immediately in both combined and split
zone modes.
1. Fill the water tank with clean tap water.
Ensure the MAX level on the water window
is not exceeded.
2. Place the drip tray and the steaming tray
on the steamer base.
3. Place food on the steaming tray or in one or
both of the steaming baskets.
4. Close the stainless steel lid when cooking
directly on the steaming tray. When using
the steaming baskets, only close the
basket lids.
5. Press the POWER button.
6. Press the STEAM button on either side of
the control panel to select the steaming
level, steaming with automatic KEEP
WARM or KEEP WARM only. See Using
STEAM button section on this page.
7. Press the START|PAUSE button to start
steaming. RAPID START will flash on the
LCD screen while the steamer heats up.
No KEEP WARM mode
after steaming ends.
No KEEP WARM mode
after steaming ends.
Programmable up to
45 minutes.
When steaming ends,
KEEP WARM mode
will automatically turn
on and run for up to
15 minutes. The KEEP
WARM time is not
programmable.
8. The steaming level (HIGH/LOW) will flash
when steam is being produced. The timer
on the LCD screen will start counting up,
indicating the elapsed cooking time.
9. You can steam up to 45 minutes in this
steaming mode. Press the START | PAUSE
button at any time to stop cooking. After
45 minutes the steamer will beep three
times to indicate steaming is completed.
If KEEP WARM was enabled, the steamer
will automatically enter KEEP WARM
mode for 15 minutes. When KEEP WARM
is finished, the steamer will beep one time.
Combined zone steaming
Use the whole steam zone to cook foods
directly on the steaming tray. With this setting,
the LCD screen will display a single timer.
1. Fill the water tank with clean tap water.
Ensure the MAX level on the water window
is not exceeded.
2. Place the drip tray and the steaming tray
on the steamer base.
3. Place the food on the steaming tray and
close the stainless steel lid.
4. Press the POWER button.
5. Set the steaming time by pressing the
up and down arrows on either side of the
control panel. The steaming time can be set
from 1–45 minutes.
6. Press the STEAM button on either side of
the control panel to select the steaming
level, steaming with automatic KEEP
WARM or KEEP WARM only. See Using
STEAM button section on this page.
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