Gourmia GSV 900 User Manual
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Gourmia GSV 900 User Manual

Sous vide oven with auto act technology
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MODEL# GSV 900
SOUS VIDE OVEN
with Auto Act Technology

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Summary of Contents for Gourmia GSV 900

  • Page 1 MODEL# GSV 900 SOUS VIDE OVEN with Auto Act Technology...
  • Page 2 Thank you for your purchase! We hope you will enjoy all the innovative products brought to you by our family at Gourmia. Printed in China...

  • Page 3: Table Of Contents

    Hints & Tips for Sous Vide Cooking p. 22 Water Displacement Method p. 23 BEFORE FIRST USE, MAINTENANCE p. 25 Before First Use p. 25 Maintenance p. 25 Troubleshooting p. 26 GOURMIA IN YOUR KITCHEN! p. 28 WARRANTY & SERVICE p. 31...

  • Page 4: Important Safeguards

    IMPORTANT SAFEGUARDS 13. Use only factory cord supplied; NEVER add extension cords. When done using, press Start/Stop to turn OFF, then pull plug from outlet. When operating this electric appliance, basic safety instructions should always 14. Do not use the Sous Vide Oven for any use other than intended. Do not use use be followed.

  • Page 5: Sous Vide Oven Base

    A. Sous Vide Oven Base: The Sous Vide Oven Base has a stainless steel exterior with EasyLift Handles and houses the heating unit, water circulation system, fan system and water pump. The Base holds the Sous Vide Oven Water Tank with the EasyVue Transparent Lid, as well as the Sous Vide Stainless Steel Cooking Rack.

  • Page 6: Sous Vide Oven Water Fill Levels

    The small round opening in the bottom of the Water Tank helps move the water through the recirculating system. Do not block access to the opening. The enclosed side panel of the Tank holds the water pump and water fill indicator. E.

  • Page 7: Assembly Before Use

    fig.1 fig.2 ASSEMBLY BEFORE USE: Place the Sous Vide Oven Base on a sturdy, level surface (see Fig 1). Remove the Lid, using the Handles on each side, lifting straight up (see Fig 2). Place on the counter. Place the Rack in the oven, then add the filled food bags (see Fig 3) (see “Food Prep &...

  • Page 8: Lcd Control Panel

    THE LCD CONTROL PANEL houses the electronic platform for the LCD DISPLAY operation controls of the Sous Vide Oven. The Time and Temperature buttons are set in the LCD Control Panel and the Fan and Heating icons are displayed. • START/STOP BUTTON Press once to Start the cooking process;...

  • Page 9: Step-By-Step Operating Instructions

    STEP-BY-STEP OPERATING INSTRUCTIONS After placing the filled food bags in the Sous Vide Water Tank, fill the Tank with water to at least the Minimum Fill Line and no more than the Maximum Fill Line (see “Food Prep & Cooking Guide” for instructions). The water must ALWAYS cover the filled food bags Plug in the Sous Vide Oven at the back of the appliance and at the outlet...
  • Page 10 Select the desired Cooking Temperature: Ending the Cooking Cycle: Press the Temperature button once: the LCD Display will flash, When the cooking time is complete, the cooking process will indicating the previous cooking temperature setting in Fahrenheit continue for one hour. The Sous Vide Oven will beep in one (1) degrees.

  • Page 11: Food Prep & Cooking Guide

    FOOD PREP & COOKING GUIDE The art of sous vide cooking is truly an art! It is simple in nature, yet this cooking method is often used by gourmet chefs to prepare the most complex, rich entrées and vegetables. Because the foods are cooked at low temperatures for longer times, the texture and flavors are authentically and naturally good-for-you and flavorful.

  • Page 12: Hints & Tips For Sous Vide Cooking

    * To prep meat, poultry and fish before cooking, add seasonings or rubs before FISH Cook Temp Cook Time Chef’s Finish bagging. Vacuum seal or use the Water Displacement Method to remove the Filet or steak 122°F 45 -1 hour Sear in hot butter for 30 seconds water from the bag before cooking (see following).

  • Page 13: Before First Use

    BEFORE FIRST USE Remove all packaging and discard plastic bags. Wipe the stainless steel Sous Vide Oven Base with stainless steel cleaner. Using a warm, damp cloth, thoroughly wipe the interior of the Water Tank. Dry well. Using a warm, damp cloth, wipe the Sous Vide Stainless Steel Rack. Dry well.

  • Page 14: Troubleshooting

    TROUBLESHOOTING When the Sous Vide Oven first starts, the water circulation system may initially make noise. This will go away after a 5-10 second period. When air bubbles become trapped inside the water circulation system of the Sous Vide Oven, noises may be heard. To solve this, unplug the Oven Base, fill the Tank with water to the Minimum Fill Line.

  • Page 15: Gourmia In Your Kitchen

    GOURMIA IN YOUR KITCHEN! Gourmia 2.2 Quart Automatic Did you know? Ice Cream, Gelato, Sorbet Although Gourmia is the new kid on the block, we’ve & Frozen Yogurt Maker already established ourselves as one of the leading manufacturers of creative and GSI400 innovative kitchen products.

  • Page 16: Warranty & Service

    The manufacturing company is not liable for any incidental or consequential damages incurred by such circumstances. For Customer Service or Questions, Please call: 888-552-0033 www.gourmia.com...
  • Page 17 www.gourmia.com...

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