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Summary of Contents for Ginnys HSS03
- Page 1 DONUT MAKER Model #HSS03 OPERATING INSTRUCTIONS...
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Page 2: Important Safeguards
IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: Read all instructions and warnings before using the appliance. Do not touch hot surfaces. Use oven mitts or potholders when touching surfaces that may be hot. Always handle with care. To protect against electrical shock or electric hazards, do not immerse cord, plugs or appliance in water or other liquid. -
Page 3: Additional Important Safeguards
ADDITIONAL IMPORTANT SAFEGUARDS Anyone who has not read the operating instruction and understood all operating and safety precautions and instructions is not qualified to operate this appliance; all users of this appliance must read and understand this instruction manual before operating or cleaning this appliance. -
Page 4: Parts Identification
Unplug the unit and allow to cool. Never store the appliance while it is hot or still plugged in. Loosely wrap cord around the feet. Do not put any stress on the cord where it enters the unit, as this could cause the power cord to fry and break. www.ginnys.com... -
Page 5: Using Your Appliance
Let sit for 5 minutes to soften the batter then wipe off with a damp paper towel or soft cloth. • Do not use metal utensils to remove your donuts or other cooked food as they can damage the non stick cooking surface. www.ginnys.com... - Page 6 Baked Donuts should be ready to serve and eat. • Many of the recipes shown in this booklet cook very quickly so please do not leave the Donut maker unattended and check after 2 - 4 minutes for doneness. www.ginnys.com...
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Page 7: Useful Tips
• All ingredients should be mixed thoroughly to produce even browning when baking. • Do not overfill the baking wells. Make sure the batter is not too runny as this may produce large amounts of steam and the batter could leak over the edges of the baking plates. www.ginnys.com... - Page 8 In a medium sized bowl, mix sugar, baking powder, baking soda, nutmeg, cloves, cinnamon and flour. In a separate medium sized bowl mix buttermilk, eggs, honey and butter then stir into the dry ingredients. Spoon the mixture into the donut maker. www.ginnys.com...
- Page 9 GLAZE cup butter, melted cups confectioners’ sugar (powdered sugar) 1 1/2 teaspoons vanilla tablespoons hot water or as needed Mix all ingredients together and dip the donuts in the glaze or drizzle over the top of them. www.ginnys.com...
- Page 10 CONDITIONS, EXPRESS OR IMPLIED, INCLUDING BUT NOT LIMITED TO THOSE OF MERCHANTIBILITY OR FITNESS FOR A PARTICULAR PURPOSE. GINNY’S Customer Returns 2000 Harrison Drive Suite 100 Clinton, IA 52732 563-242-4006 8:00 am to Midnight, Monday through Friday or Fax: 563-242-4036 www.ginnys.com www.ginnys.com...
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