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Table of Contents
Related Manuals for Grundig CH 6280
Summary of Contents for Grundig CH 6280
- Page 1 CHOPPER CH 6280 CH 6280 W/T/L/R...
- Page 3 ______________________________________________ 3...
- Page 4 SAFETYANDSET-UP__________________________ Please read this instruction Check if the mains voltage on █ manual thoroughly before using the rating label corresponds this appliance! Follow all safety to your local mains supply. instructions in order to avoid The only way to disconnect damages due to improper use! the appliance from the mains is to pull out the plug.
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Page 5: Before Using The Appliance
Our GRUNDIG Household and knowledge. This does not █ Appliances meet applicable apply to the latter if they were safety standards;... - Page 6 SAFETYANDSET-UP__________________________ Do not operate the appliance Always use the appliance on █ █ without the ingredients in the a stable, flat, clean and dry bowl. surface. Never place the appliance, Make sure that there is no █ █ attachments, power cord or danger that the power cord plug on or near hot surfaces could be accidentally pulled...
- Page 7 SAFETYANDSET-UP__________________________ To prevent overheating, █ do not use the appliance continuously for more than 10 seconds. After operating the appliance for 10 seconds, switch it off and wait for 1 minute to cool down if you would like to use it another 10 seconds.
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Page 8: Controlsandparts
Chopper 6280 CH 6280 W/T/L/R. Operation switch Please read the following user notes carefully to Base unit ensure you can enjoy your quality GRUNDIG Inner lid product for many years to come. Side placement section Aresponsibleapproach! Upper blade GRUNDIG focuses on contractu-... - Page 9 OPERATION______________________________ Notes 3 F it the inner lid on the bowl . Turn the inner lid to the side placement section Your chopper has been designed for process- █ and fix it, otherwise the base unit will not ing small quantities of food and should not be be fit on the inner lid and chopping process used for any other purpose.
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Page 10: Cleaning And Care
OPERATION______________________________ Ingredients Maximumquantity Processingtime Onions/Garlic 150 - 200 g 5 - 10 pulses (peeled & cut into 8 pieces) Tomato (cut into 6 pieces) 250 - 300 g 10 -20 pulses Fruits/Vegetables 250 - 300 g 5 - 15 pulses (cut into 8 pieces) INFORMATION... - Page 11 Grundig Intermedia GmbH Beuthener Strasse 41 D–90471 Nürnberg www.grundig.com 15/27 72011 908 7100...