Advertisement
The workers are forbidden to leave the working scene, they should supervise the production process, if any abnormal
situation, stop the machine immediately, find out the cause, and operate again after the troubles are got rid of.
Method of oil filtering
Open the fryer lid, taking the basket out of the pot. Use a knife or some other tools, like the handle of the basket to
remove the residue left to the inside of the pot. Open the vent valve, pouring the oil into the oil pot. If the oil drainage
hole is not unobstructed or it is jammed, you can use brush or some other tools to clean up the oil drainage hole to
avoid jamming. (Attention, do not use some metal tools that are to hard). When filtering the oil, using the brush to
clean up the residue in the pot and fully filtering the oil in the pot. Close the lid of the machine to avoid the splash of
the oil and turn off the vent valve. As soon as you make the oil strainer, fabric and connector ok, you can open the
Filter Valve and press the power switch down side to start the oil pump, the oil is pullback to the pot of the machine.
At this time, the residue in the oil is left in the oil cylinder. After filtering the oil, turning off the Filter Valve, then to
make the power switch (functional switch ) to the position "0". Remove the connector for the oil filtering, cleaning
up the oil cylinder and change the oil filter bag.
Safety Points for Attention
In order to protect people from hurt, the machine can not be used if a grounding device is not equipped. (use
2.5mm2 cuprum wire to contact with the ground bolt)
Don't start to heat when there is no oil in frypot or the oil lever lower than element, otherwise the elements will
be burn. Please don't wash the heating element by cool water until they are cooling, or it will explode
Latch the lid before heating. Don't operate the securing hook and draining the oil. Before you open the fryer lid,
to make sure the there is no pressure in the frypot, that means the pressure gauge shows "0". After 30 second,
you can open the fryer lid to avoid explosion for the pressure.
In order to keep the good sealing between fryer pot and fryer lid, do not use handle or some other hard tools to
strike the fryer lid and mouth of fryer.
The rubber seal of the fryer lid can not be dismantled of yourself. For it may effect the sealing. While it is not
working, you should close the fryer lid, but not too tight to avoid the aging of the seals.
You should cut off the power if the machine is not working in order to avoid explosion for the wrong operation.
Maintenance and Upkeep of the Machine
Clean the overflow valve twice weekly, screw the screw lid, and clean the gravity block, making it jump freely and
open and close flexibly. Check the general electricity and screws of power line, and joints monthly. If any loose,
fasten them to make them contact well and control sensitively.
Clean the smear away from the electro thermal pipe in the boiler and cabinet after daily work is over to keep clean
and sanitary and enhance the use life span of the machine.
After a relatively long time use, the rubber gasket shall be replaced in time if it is found aging and ineffective.
Loosen the glue bar fastening screws of four sides on the cover, take out the glue bar from the groove slowly, put new
sealing rings into the groove, and fasten the screws.
The machine is equipped with overheating protector. If the temperature controller is out of work and the oil
www.ikitchening.com
PFE-600 Electric Pressure Fryer(with pump)
PFE-600 Electric Pressure Fryer(with pump)
4 of 5
Advertisement
