Beko FN 128901 User Manual page 16

Making ice cubes
Fill the ice-cube tray 3/4 full with water
and place it in the freezer.
As soon as the water has turned into
ice, you can take out the ice cubes.
Never use sharp objects such as
knives or forks to remove the ice
cubes. There is a risk of injury!
Let the ice cubes slightly thaw instead,
or put the bottom of the tray in hot
water for a short moment.
Fast freeze
If large amounts of fresh food are
going to be frozen, push the fast
freeze switch 24 hours before putting
the fresh food in the fast freeze
compartment.
It is strongly recommended to keep
fast freeze switch on at least 24 hours
to freeze maximum amount of fresh
food declared as freezing capacity.
Take special care not to mix frozen
food and fresh food.
Defrosting of the appliance
Excessive build-up of ice will affect
the freezing performance of your
appliance.
It is therefore recommended that you
defrost your appliance at least twice
a year, or whenever the ice build-up
exceeds 7 mm.
Defrost your appliance when there is
only little or no food in it.
Take out the deep-frozen food from
the drawers. Wrap the deep-frozen
food in several layers of paper, or a
blanket, and keep it in a cold place.
Unplug the appliance or switch off the
circuit breaker to start the defrosting
process.
Take out the accessories (like shelf,
drawer etc.) from the appliance and
use a suitable container to collect
the thawing water.Use a sponge or a
soft cloth to remove thawing water if
necessary.
Keep the door open during defrosting.
For quicker defrosting, place
containers with warm water inside the
appliance.
Never use electrical devices, defrosting
sprays or pointed or sharp-edged
objects such as knives or forks to
remove the ice.
After the defrosting is done, clean the
inside (see the section 'Cleaning and
care').
Reconnect the appliance to the mains.
Place the frozen food into the drawers
and slide the drawers into the freezer.
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EN