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Summary of Contents for Prestige G50DO
- Page 1 ® 50cm Gas Freestanding Cooker Gas Double Oven and Grill with Gas Hob G50DO 60cm Gas Freestanding Cooker Gas Double Oven and Grill with Gas Hob G60DO User Guide & Installation Handbook...
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Page 2: If You Smell Gas
If you smell gas: Do not try to light any appliance. Do not touch any electrical switch. 0800 111999 Call the Gas Emergency Helpline at TRANSCO on: The appliance must be installed (and serviced) by a Corgi registered approved installer or a person competent to ensure that the installation is in accordance with “The Gas Safety (Installation and Use) Regulations 1994”, and the “The Gas Safety (Installation and Use) (Amendment) Regulations 1996”. -
Page 3: Table Of Contents
Contents User’s Section ........2 - 25 Introduction . -
Page 4: Introduction
Introduction Thank you for choosing a British Gas & Electrical connection built appliance by Prestige® Please refer to installation instructions We hope that the following information for the Gas & Electrical Safety Regulations will help you to familiarise yourself and the Ventilation Requirements. - Page 5 Introduction Glass door panels holes open or install a mechanical ventilation device (mechanical extractor To meet the relevant Standards of hood). Prolonged intensive use of the Domestic cooking appliances, all the appliance may call for additional glass panels on this appliance are ventilation, for example, opening of a toughened to meet the fragmentation window, or more effective ventilation,...
- Page 6 Introduction Environmental Protection To replace a light bulb (If fitted) We are committed to protecting the Caution: Switch off the electricity environment operate supply to the cooker at the socket, to Environmental Management System avoid the risk of electric shock. Wait which complies with BS EN ISO until the oven is cool, then remove the 14001.
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Page 7: Be Safe - Not Sorry
Be Safe - Not Sorry When you are cooking, keep n Do not use aluminium foil to cover children away from the vicinity the grill pan, or put items wrapped of the appliance. in foil under the grill as this creates a fire hazard. -
Page 8: Using The Hob
Using the Hob Burner Ignition Push in and turn the selected control To simmer - all burners knob anticlockwise to the ‘full on’ position The simmer position is marked by the and press the ignition switch, or hold small flame symbol. a lighted match or taper to the burner, Turn the selected control knob past the until the burner lights. - Page 9 Using the Hob Pans To save gas For optimum safety and performance, we n Use the size of pan most suited to recommend the use of flat bottomed pans the size of the burner - ie; larger with a base diameter of minimum 100mm pans on the larger burners, smaller (4”) and maximum 250mm (10”).
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Page 10: Using The Grill
Using the Grill Caution: Accessible parts may To switch off, push in the control knob be hot when the grill is used - and turn anticlockwise to return it to young children should be kept the off position. away. Important: The top oven / grill door Ignition must be fully open when the grill is used. - Page 11 Using the Grill Detachable grill pan handle Using the grill Push the grill pan towards the back of grid the shelf, to position it under the grill. The speed of grilling can be controlled by selecting a higher or lower shelf position.
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Page 12: Using The Ovens
Using the Ovens Caution: When you are cooking keep children away from the vicinity of the oven. If it is found, over a period of time, that the ovens become hotter when used at a particular temperature, then the thermostat may need to be replaced. In the event of the oven burner f l a m e being accidentally extinguished, turn off the burner control and do not attempt... - Page 13 Using the Ovens Using the top oven Notes: As part of the cooking process, hot air Ignition is expelled through a vent at the top of Push in and turn the top oven control the oven(s). When opening the oven knob anticlockwise to the ‘...
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Page 14: Slow Cooking
Using the Ovens Zones of heat Oven shelves The temperature at the centre of the Extra shelves may be ordered from oven corresponds with the selected gas your local supplier. mark and is slightly higher towards the The oven shelf must be positioned with top of the oven and slightly lower the upstand at the rear of the oven and towards the oven base. -
Page 15: Top Oven Baking Guide
Using the Ovens Top oven baking guide Dish Recommended Suggested Approximate gas mark shelf cooking time position (preheated oven) Scones top - middle 10 - 15 mins Meringues “S” slow setting bottom 2 - 3 hours Cakes Small cakes middle 15 - 25 mins Whisked sponge middle... -
Page 16: Main Oven Baking Guide
Using the Ovens Main oven baking guide Dish Recommended Suggested Approximate gas mark shelf cooking time position (preheated oven) Scones middle - top 8 - 15 mins Meringues “S” slow set bottom 2 - 3 hours Cakes Small cakes middle - top 15 - 25 mins Whisked sponge middle - top... -
Page 17: Traditional Fruit Cakes
Using the Ovens Traditional fruit cakes Roast turkey It should be remembered that ovens Roasting turkey involves cooking two can vary over time, therefore cooking different types of meat - the delicate times can vary, making it difficult to be light breast meat, which must not be precise when baking fruit cakes. -
Page 18: Roasting Guide
Using the Ovens Roasting guide Notes: The times given in the roasting guide n When cooking stuffed meat or are only approximate, because the poultry calculate the cooking time size and age of the bird will influence from the total weight of the meat cooking times as will the shape of a plus the stuffing. -
Page 19: Using The Oven
Using the Oven Do not l Select foods which are as fresh as l Warm food should never be possible, and as cold as possible - placed in the oven if there is a ie; preferably straight from the delay period. Stews prepared by refrigerator. - Page 20 Using the Oven Important: Food is more susceptible to the growth of food poisoning organisms in warm conditions. If the weather is hot, either take care to ensure that food is not left standing in a warm oven.
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Page 21: Minute Minder (If Fitted)
Minute Minder (if fitted) Initial display and press again to listen to the second tone, etc. Releasing the minus button after a tone has sounded will automatically select that tone. Setting the minute minder 1. Press and release the plus button, to Minus Function Plus... -
Page 22: Cleaning
Cleaning C a u t i o n : Any cleaning agent Burner caps and heads used incorrectly may damage Important: Allow burners to cool the appliance. before cleaning. Always let the cooker cool Caution: Hotplate burners can be before cleaning. damaged by soaking, automatic Some cooking operations generate dishwashers (or dishwasher powders... - Page 23 Cleaning Enamel surfaces of the outer door glass panel), and pushed fully in to the stop position. OVEN CAVITIES To remove the glass panel, open the Caution: Most types of cleaning door wide, hold the top and bottom agent will damage these surfaces. edges and slide out.
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Page 24: Installation Instructions
Installation Instructions Before start: Please read For installation in countries other than the instructions. Planning your installation will UK, the appliance must be connected in save you time and effort. accordance with all local gas and electrical regulations. In the Republic of Ireland, Prior to installation, ensure that the local Installers should refer to IS813 Domestic distribution conditions (nature of the gas and... - Page 25 Clearances & dimensions All sizes are nominal, and some variation is to be expected. ‘depth’ of the cooker, is to the front of the door and excluding knobs and handles. G50DO G60DO Width Depth Weight kg (approx)
- Page 26 Installation Instructions Stability bracket 4. Fix the bracket to the floor. If the cooker is fitted with a flexible Measure from F L O O R L E V E L connection, a stability bracket should in the back of ENGAGEMENT EDGE be fitted to engage in the back of the the cooker and add 3mm.
- Page 27 Installation Instructions Connect to the electricity supply As the colours of the wires in the mains lead for the appliance may Warning: This appliance must be not correspond with the coloured earthed. markings identifying the terminals in The flexible mains lead is supplied your plug, proceed as follows: connected to a BS 1363 fused plug, 1.
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Page 28: Installation Instructions
Installation Instructions Connect to the gas supply Pressure test point Use the oven injector. The inlet to the cooker is ” BSP ⁄ internal situated at the rear right corner. Grill - Open the top oven / grill door. Fit the bayonet connection. This should Push in and turn the top oven / grill be located so as to ensure that the control knob clockwise to the ‘... -
Page 29: Technical Data
Technical Data Data badge - Lower part of front frame left hand side of the facia to individual electrodes. Type of gas - This cooker must only be Warning: This cooker must be earthed. used with either Natural Gas only or LP Gas only, as specified on the appliance Countries of destination - GB - Great data badge. - Page 30 Technical Data Burner Nominal Injector Grammes per hour Rate Qn Size Butane Propane Natural Grill 2.4kW 1.15 mm Hob - small 1.0kW Hob - medium 2.0kW Hob - large 3.0kW Main Oven 2.5kW 180 Amal Top Oven 1.75kW 110 Amal Max.
- Page 32 We apologise for any inconvenience caused by minor inconsistencies in these instruc- tions, which may occur as a result of product improvement and development. ® Prestige ® is a registered trademark of Meyer Intellectual Properties Limited and is sold pursuant to license...
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