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overcome the static pressure and flow out of the drain line. Please note: If you do
not use a trap, you will see little – if any – condensation, for the same reason that
water stays inside a straw when one end is sealed.
I I I . I n s t a l l a t i o n I n s t r u c t i o n s – W i n e C e l l a r s
CellarPro cooling units are designed to be installed THROUGH THE WALL.
A hole
should be cut 1/4 inch larger than the dimensions (W x H) of the cooling unit.
Horizontal 2 x 4 inch braces should be installed between the studs below and above
the cooling unit. If the studs in the wall must be cut to accommodate the width of the
cooling unit, vertical braces also should be installed on either side of the cooling unit.
CellarPro cooling units must always be mounted in the upright position and located
as close to the ceiling as possible inside the cellar. As warm air rises to the top of the
cellar, the cooling unit pulls the warm air through the evaporator coils and removes
the heat from the warm air. Once cooled, the cold air is discharged from the bottom
of the cooling unit and circulates downward through the cellar.
The rear of the cooling unit should be slightly lower than the front of the cooling unit
(ie the cooling unit should be tilted backwards slightly), so that excess condensation
won't drip through the evaporator fan cavity. The rear of the cooling unit should be
supported by the wall through which it is installed, and should be flush with the wall.
Assuming 4 1/2 inch interior wall thickness, the front 12 inches will be inside the
cellar. The front of the cooling unit can be mounted using optional mounting clips
(available for purchase from CellarPro), as follows:
8
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