Sensor Reheat - Panasonic NN-SD786S Operation Manual

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Sensor Reheat

• Press
For best results on Sensor Reheat, follow these recommendations:
1. Food being reheated should weigh between 125 g and 1.0 kg. For foods weighing less than 125 g and more
than 1.0 kg, use a manual micro power setting.
2. All foods must be previously cooked and at room or refrigerator temperature (for sensor reheat) or frozen
at -18°C for at least 24 hours (for frozen reheat).
3. Foods should always be covered loosely, but completely, with plastic wrap. (Do not use any snap closing
lids.)
4. All foods should have a covered stand time of at least 3 to 5 minutes.
5. Do not reheat bread or pastry products (raw or uncooked), or beverages.
6. Do not use if oven cavity is warm (from previously cooked foods).
Consult the following Recipe Chapters for Sensor
Cooking Instructions for Each Category on your oven.
Sensor Reheat
- Sensor Reheat
- Frozen Reheat
1 Vegetables
2 Frozen Vegetables
3 Potatoes
4 Legumes
5 Fresh Pasta
6 Dried Pasta
7 Rice
8 Noodles
9 Curries
10 Fish
11 Chicken Pieces
12 Whole Chicken
13 Casseroles
14 Desserts
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If desired, press More / Less Pad.
Menu
• Press
After the heat and humidity is detected by the
SENSOR, the remaining time appears in the
Display Window and begins to count down.
Recommended Weight
125 g - 1.0 kg
125 g - 1.0 kg
125 g - 500 g
125 g - 1.0 kg
125 g - 1.0 kg
1 - 4 cups
125 g - 625 g
125 g - 500 g
1
1 cup - 2 cups
⁄
2
150 g - 800 g
250 g - 750 g
125 g - 500 g
400 g - 1.0 kg
1.0 kg - 2.0 kg
500 g - 2.0 kg
375 g - 1.5 kg
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