Kleenmaid OCCDB Operating And Assembly Instructions Manual
Kleenmaid OCCDB Operating And Assembly Instructions Manual

Kleenmaid OCCDB Operating And Assembly Instructions Manual

Designer barbecue and pedestal

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Operating and assembly instructions
FOR YOUR SAFETY.
1. If you smell gas:
Shut off gas to the
appliance, if possible.
Extinguish any open flame.
Open hood.
If odour continues,
immediately call your gas
supplier or fire department.
2. Do not store or use
petrol or other flammable
vapours and liquids in the
vicinity of this or any other
appliance.
3. A gas cylinder not
connected for use must not
be stored in the vicinity of
this or any other appliance.
Only to be used outdoors.
Cooking Centres
warranty details
Model OCCDB / OCCDBNG
Designer barbecue
Outdoor
and pedestal

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Summary of Contents for Kleenmaid OCCDB

  • Page 1 Outdoor Cooking Centres Operating and assembly instructions warranty details Model OCCDB / OCCDBNG FOR YOUR SAFETY. 1. If you smell gas: Shut off gas to the appliance, if possible. Extinguish any open flame. Open hood. If odour continues, Designer barbecue immediately call your gas supplier or fire department.
  • Page 2 More than one million Australians enjoy using Kleenmaid appliances daily. Selected because of their unique design, outstanding performance, excellent quality and unquestionable reliability, each one is value-for-money, 100 per-cent guaranteed and at the top of its class.
  • Page 3: Table Of Contents

    G E N E R A L I N F O R M A T TABLE OF CONTENTS CLEARANCES The following minimum clearances from combustible materials must be General Information maintained when the appliance is in use: Safety top – 1000 mm, rear – 450 mm, sides – 250 mm. Outdoor Areas Openings at the rear and sides of the appliance provide air for Pre-Assembly...
  • Page 4: Safety

    CHECKING FOR GAS LEAKS READ CAREFULLY BEFORE ASSEMBLING AND OPERATING NEVER TEST FOR LEAKS WITH A FLAME. YOUR OUTDOOR RANGE BARBECUE. Prior to first use, and at the beginning of each new season (or, if using bottled gas, whenever gas cylinder is changed), you must check for gas FOR YOUR SAFETY: leaks.
  • Page 5: Outdoor Areas

    THIS APPLIANCE SHALL ONLY BE USED IN AN ABOVE GROUND OPEN AIR SITUATION WITH NATURAL VENTILATION, WITHOUT STAGNANT AREAS, WHERE GAS LEAKAGE AND PRODUCTS OF COMBUSTION ARE RAPIDLY DISPERSED BY WIND AND NATURAL CONVECTION. ANY ENCLOSURE IN WHICH THE APPLIANCE IS USED SHALL COMPLY WITH ONE OF THE FOLLOWING: •...
  • Page 6 GENERAL CARTON CONTENTS While it is possible for one person to assemble the barbecue, NOTE: Includes barbecue and trolley packs. we recommend asking for the assistance of another person when manoeuvring some of the larger or heavier pieces. Description Side panel – right Side panel –...
  • Page 7 Attach castor seats to side panels. NOTE: Castor seats are labelled for correct location L E F T S I D E Phillips flat-head screw " x " Qty: 2 Phillips flat-head screw " x " Qty: 4 Repeat for right side. Door magnets to front Attach side panels to bottom shelf.
  • Page 8: Assembly

    Attach the trolley bracket front and rear panel. Trolley bracket front. NOTE: Door magnets to bottom Rear panel Phillips-head screw " x " Qty: 12 Door hinge bracket, top left Flange nut " Door hinge bracket, top left Qty: 12 Attach gas cylinder tray.
  • Page 9 Attach top right and left door hinges / doors. Insert the bottom door hinge pin into the lower door hinge bracket holes. Depress the spring loaded top door hinge pin and line up with the top hinge bracket holes, and release the pin. Attach door handles and towel rack to the inside panel of the left door.
  • Page 10: General Information

    Attach cylinder connection ENSURING BURNER CONTROLS ARE OFF device of regulator and hose assembly to cylinder IMPORTANT: Before connecting and disconnecting valve outlet. barbecue to gas source, ensure burner controls are Tighten firmly. in ‘OFF’ position. Open the gas NOTE: The ‘OFF’ position on the control panel is cylinder valve identified by either a small black dot / a short vertical Direction for...
  • Page 11 narrow gap. Return the gas collector box to its original position, IGNITION BATTERY INSTALLATION secure the inside nut and try the electrode check again. Unscrew the igniter cap located on the barbecue control If no ‘clicking’ sound is heard: panel and remove the contact and spring from the igniter •...
  • Page 12: Assembly - General

    A S S E M B L Y – G E N E R A L INSTALL GREASE TRAY INSTALLING COOKING COMPONENTS SAVOR PLATES® Savor plates® are designed to reduce flaring and are designed to fit onto the front and rear ledges of the barbecue body. Align the slots in the ends of the Savor plates®...
  • Page 13 TEMPERATURE GAUGE MAIN BURNER IGNITION The temperature gauge is used as a guide to cooking temperatures Open barbecue hood before attempting to light burners. when cooking with the hood closed. When an opening is provided Set burner control knobs to ‘OFF’ in the hood, this allows for the installation of the temperature and open the gas cylinder valve.
  • Page 14 OPERATING PROCEDURE FLARE-UPS BURN-OFF The fats and juices that drip from the meat may cause flare-ups. Since flare-ups impart the distinctive taste and colour for food Before cooking on your barbecue for the first time, burn-off any cooked over an open flame, they should be expected and residual oils or foreign matter from the cooking plates.
  • Page 15 • The easiest foods to balance are those of uniform shape ROTISSERIE and texture. To test if the food is balanced correctly when secured, place the ends of the rotisserie skewer loosely Rotisserie is available as an optional extra from your place of purchase.
  • Page 16: Operation

    IF THE BARBECUE FAILS TO LIGHT • SHOULD A FLASHBACK FIRE OCCUR IN OR AROUND THE BURNER TUBES, FOLLOW THE INSTRUCTIONS BELOW. Turn gas off at source and turn burner control knobs to FAILURE TO COMPLY WITH THESE ‘OFF’. Wait at least five (5) minutes for gas to clear, then INSTRUCTIONS COULD RESULT IN retry.
  • Page 17: Maintenance

    CLEANING THE FLAME TAMERS DO NOT USE OVEN CLEANER TO CLEAN THE BARBECUE. Periodically you should wash the flame tamer in a soap and warm water solution. Use a vegetable brush to remove stubborn burnt-on cooking residue. Dry the flame tamers thoroughly before you re-install them into the barbecue.
  • Page 18 • BEWARE OF SPIDERS. STORAGE BURNER TUBES SHOULD BE INSPECTED AND CLEANED We recommend that you minimise the barbecue’s exposure to PERIODICALLY. the elements. High moisture content in the air (rain, mist, salt spray etc.) can affect metal components and lead to material •...
  • Page 19 METHOD 2: Use a bottle brush with a flexible handle and run the CLEANING THE BURNER TUBES brush through the burner tube and inside the burner several times AND BURNER PORTS to remove any debris. To reduce the chance of FLASHBACK FIRE you must clean the METHOD 3: Use an air hose to force air through each burner tube.
  • Page 21: Parts Diagram /List

    This diagram is provided to assist you identify parts if replacement is necessary. Contact your place of purchase or the manufacturer to enquire about parts, availability and or service. Items included in your barbecue specification may differ from the parts list, depending on region or specific dealer specification.
  • Page 22: Side Panel – Right

    Description Part # Description Part # Gas valve propane – without jet Hood assembly P0014615MA P03239007A Gas valve NG – without jet P03239008A Temperature gauge P00601011B Main burner jet – propane P06517007A Hood handle P00205092B Main burner jet – NG P06517044A Hood handle bracket –...
  • Page 23: Doors

    Kleenmaid are not liable for any consequential damage incurred during de-installation and/or re-installation. 2. The appliance is delivered to the Kleenmaid service department or authorised service agent and freight charges both ways are paid by the owner. No liability is accepted for loss or damage during transit.
  • Page 24 Drawings are not to scale. All information supplied is for general reference purposes only and is on the understanding that Kleenmaid Pty Limited will not be liable for any loss, liability or damage whatsoever arising as a result of reliance of such information.

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