U S E & M AI NT E NANC E
• Always measure at the center of the meat, avoid hitting bone or hard cartilage.
• Prevent build up of grime; always clean the body with soft damp cloth.
• Do not clean with solvents or scouring agents.
• Do not put the device in the dishwasher.
• Do not leave the device in the oven.
• Do not place probe directly over fire.
• Do not immerse the device for any length of time.
• Do not subject the device to extreme temperature, vibration, or shock.
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