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Fresh food
Cake
Marble Cake
(Fresh Dough)
Small Cakes
(Fresh Dough)
Cookies
(Fresh Dough)
Frozen Cake
MC32J7035AK_EG_DE68-04334C-00_EN.indd 67
Serving Size
500 g
Only 180 °C
Instructions
Put the fresh dough in a small rectangular black metal baking dish
(length 25 cm). Put the cake on the low rack. After baking stand for 5-10
minutes.
10 x 28 g
Only 160 °C
Instructions
Fill the fresh dough evenly in paper cups and set on baking tray on the
low rack.
After baking stand for 5 minutes.
200-250 g
Only 200 °C
Instructions
Put the chilled croissants on baking paper on the low rack.
1000 g
180 W + 180 °C
Instructions
Put the frozen cake directly on the low rack. After defrost and warming
stand for 15-20 minutes.
Power
1 step (min.)
38-43
31-34
15-20
18-20
2 step (min.)
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English
67
2015-01-12
9:35:08
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