Samsung CE103FF Owner's Instructions & Cooking Manual page 35

category/ Serving
food Size
5 450-500g Boneless Chicken - 150 g, Ginger, Garlic, Green Chili - 1
tbsp.(small pieces), Salt & Pepper Powder as per your
Chicken
taste, Corn Flour Paste - 2 tbsp.(dissolve in ½ cup of
Manchow
water), Vinegar - 1 tsp., Chili sauce - ½ tsp., Soya sauce
Soup
- ½ tbsp., Oil - 2 tbsp., Water - 350 ml
In microwave safe glass bowl add oil, chicken in small pieces, ginger,
garlic, green chili pieces, corn flour paste & chili sauce, soya sauce &
vinegar, water, mix it well and cook. Serve hot.
6 300-350g Water - 200 ml, Prawns - 100 g, Ginger, Garlic, Green
Chili - 1 tbsp.(small pieces), Salt & Pepper powder as
Sea Food
per your taste, Corn Flour Paste - 2 tbsp.(dissolve in ½
Soup
cup of water), Oil - 2 tbsp.
In microwave safe glass bowl add oil, chicken in small pieces, ginger,
garlic, green chili pieces, corn flour paste & water, mix it well and cook.
Serve hot.
7 300-350g Boneless Mutton - 150 g, Ginger paste - 1tsp., Garlic
Paste - 1tsp., Salt & Pepper powder as per your taste,
Mutton Soup
Corn Flour Paste - 2 tbsp.(dissolve in ½ cup of water),
Oil - 2 tbsp., Water - 300 ml
In microwave safe glass bowl add oil, mutton in small pieces, ginger
paste, garlic paste, corn flour paste & water, mix it well, cook. Serve
hot.
8 350-400g Boneless Chicken - 150 g, Chopped Celery - 1 tbsp.,
Chopped Parsley - 1 tbsp., Oregano - ½ tsp., Chopped
Herb Chicken
Coriander - 1 tbsp., Ginger Paste - 1tsp., Garlic Paste
Soup
- 1tsp., Salt & Pepper powder as per your taste, Corn
Flour Paste - 2 tbsp.(dissolve in ½ cup of water), Oil - 2
tbsp., Water - 300 ml
In microwave safe glass bowl add oil, chicken in small pieces, ginger
paste, garlic paste, chopped celery, chopped parsley, oregano,
chopped coriander, corn flour paste & water, mix it well and cook.
Serve hot.
CE103FF-2S_XTL_DE68-04069A_EN.indd 35
Ingredients
recommendations
recommendations
recommendations
recommendations
category/ Serving
food Size
9 300-350g Chopped Boneless Chicken - 150 g, Fresh Coriander
Leaves a few springs, Green or Fresh red chili - 3~4,
Tom Yum
Lemon Grass - 4 inches stalk, Lime leaves - 4~5, Salt
Chicken Soup
as per your taste, Thai red curry paste - 2 tbsp., Lemon
juice - 2 tbsp., Water - 350 ml
In microwave safe glass bowl add water, boneless chicken, lemon
grass, lime leaves & 2 red or green chili, salt, oil, thai red curry paste,
lemon juice & cook. Serve hot.
10 400-450g Noodles - 200 g, Water - 2 cups, Boiled Boneless
Chicken -100 g, Soya Sauce, Chili Sauce, Vinegar, Salt
Chicken
& Pepper as per your taste, Oil as required
Chowmain
In microwave safe glass bowl take noodles and 2 cups water and
cook. When beep, drain all the water from it & keep noodles a side.
In other microwave safe glass bowl take oil & boneless chicken and
press start. After done add all ingredients with noodles mix well &
serve hot.
11 200-250g Pizza Base - 100g, Pizza toping - 3 tbsp., Boiled
Boneless Chicken - 100 g, Grated Cheese - ½ cup, Chili
Chicken Pizza
Flakes as per your taste, Oregano for seasoning
Pre-heat the oven 200°C with the convection function. Add pizza
toping, boneless chicken, cheese on pizza base. Put the pizza in low
rack. When beep select menu and cook. Serve with oregano and chili
flakes on top.
12 350-400g Fish slice - 300 g, Salt, Lemon juice, Pepper powder as
per your taste, Oil - 3 tbsp., Chopped Onion - 4 tbsp.,
Fish Peeper
Chopped Tomato - 3 tbsp., Chopped Garlic - 2 tsp.,
Water as required, Coriander leaves - 1 tbsp.
Marinate fish slice with salt, lemon juice & pepper powder for one hour.
In microwave safe bowl put oil, chopped onion, chopped tomato,
chopped garlic & cook. When beep add marinated fish, salt to taste
& ¼ cup of water and press start. Garnish with chopped coriander
leaves.
35
Ingredients
recommendations
recommendations
recommendations
recommendations
2011-09-19 10:58:43