AR
• ﺍﺛﻨﺎﺀ ﺗﺸﻐﻴﻞ ﺍﳉﻬﺎﺯ ﺗﺴﺘﻄﻴﻌﻮﻥ ﺍﺿﺎﻓﺔ ﺑﻌﺾ ﺍﳌﻮﺍﺩ ﺍﻟﺼﻠﺒﻪ ﺍﻭ ﺍﻟﺴﺎﺋﻠﻪ ﻣﻦ ﺧﺰﻧﺔ ﺍﳋﻼﻁ ﺍﺫﺍ ﰷﻥ ﻣﺎﺯﺍﻝ ﻫﻨﺎﻙ
• ﻗﺒﻞ ﺍﻥ ﺗﻘﻮﻣﻮﺍ ﺑﻮﺿﻊ ﺍﳌﻮﺍﺩ ﺍﻟﺼﻠﺒﻪ ﰲ ﺧﺰﻧﺔ ﺍﳋﻼﻁ ﳚﺐ ﺗﻘﻄﻴﻌﻬﺎ ﺍﱃ ﺍﲩﺎﻡ ﺻﻐﲑﻩ .ﻭﰲ ﺣﺎﻝ ﺍﺫﺍ ﰷﻥ
ﻟﺪﻳﲂ ﺍﳊﺎﺟﻪ ﺍﱃ ﺍﺳﺘﺨﺪﺍﻡ ﳈﻴﺎﺕ ﻛﺒﲑﻩ ﻣﻦ ﺍﳌﻮﺍﺩ ﻓﺒﺪﻝ ﺍﻥ ﺗﻘﻮﻣﻮﺍ ﺑﺎﺳﺘﺨﺪﺍﻣﻬﺎ ﻋﲆ ﺩﻓﻌﺔ ﻭﺍﺣﺪﺓ ﻗﻮﻣﻮﺍ
ﺑﺎﳌﻌﻠﻘﻪ )ﻟﻴﺲ ﺍﺛﻨﺎﺀ ﺗﺸﻐﻴﻞ ﺍﳋﻼﻁ (ﺍﻭ ﺑﺘﺸﻐﻴﻠﻪ ﻣﻊ ﳈﻴﺔ ﺍﻗﻞ ﻣﻦ ﺍﳌﻮﺍﺩ ﻭﺗﻔﺮﻳﻎ ﺍﻟﻘﺴﻢ ﺍﻟﻔﺎﺋﺾ ﻟﻠﺤﺼﻮﻝ ﻋﲆ
• ﻭﻷﺟﻞ ﺍﻟﻘﻴﺎﻡ ﲞﺾ ﺍﳊﻠﻴﺐ ﻭﻏﲑﻩ ﻣﻦ ﺍﳌﻮﺍﺩ ﺍﻟﱵ ﺗﺘﻌﺮﺽ ﻟﻠﻐﻠﻴﺎﻥ ﻣﻦ ﺍﳌﻮﺍﺩ ﺍﻟﺴﺎﺋﻠﻪ ﻟﺘﻼﰲ ﺗﴪﻳﺒﻪ ﻻ ﳚﺐ
• ﰲ ﺣﺎﻝ ﺍﺫﺍ ﺍﻟﺘﺼﻘﺖ ﺍﻷﻏﺬﻳﻪ ﺑﺎﳉﺪﺍﺭ ﺍﻟﺪﺍﺧﲇ ﻟﻠﺨﺰﻧﻪ ﻗﻮﻣﻮﺍ ﺑﺎﻃﻔﺎﺀ ﺍﳉﻬﺎﺯ ﻭﲮﺐ ﻓﻴﺸﻪ ﻣﻦ ﺍﻟﱪﻳﺰ .ﰒ ﻗﻮﻣﻮﺍ
ﺍﻣﺎ ﺍﻟﻘﺴﻢ ﺍﳌﺘﺒﱿ ﻣﻦ ﺍﳉﻬﺎﺯ ﺗﺴﺘﻄﻴﻌﻮﻥ ﻏﺴﻠﻪ ﰲ ﺍﳉﻼﻳﻪ .ﰲ ﺣﺎﻝ ﺍﺳﺘﺨﺪﺍﻡ ﺍﻷﻏﺬﻳﻪ ﻭﺍﻷﻃﻌﻤﻪ ﺍﳌﺎﳊﻪ ﺟﺪﺍ
ﺍﻧﺘﳢﻮﺍ ﺟﻴﺪﺍ ﰲ ﻋﺪﻡ ﺍﺳﺘﺨﺪﺍﻡ ﺍﳌﻮﺍﺩ ﺍﳌﺎﻧﻌﻪ ﻟﻠﺘﺄﰻ ﺫﻱ ﺍﻟﺪﺭﺟﻪ ﺍﻟﻌﺎﻟﻴﻪ ﺟﺪﺍ ﺍﻭ ﺍﳌﻨﻈﻔﺎﺕ ﺫﻱ ﺍﻟﺪﺭﺟﻪ ﺍﻟﻌﺎﻟﻴﻪ ﺟﺪﺍ
ﰲ ﺍﳉﻼﻳﻪ ﻟﺪﻯ ﻗﻴﺎﻣﲂ ﺑﺘﻨﻈﻴﻒ ﻗﻄﻊ ﺍﳋﻼﻁ ﰲ ﺍﳉﻼﻳﻪ .ﺑﻌﺾ ﺍﳌﺎﻛﻮﻻﺕ ﺍﻟﱵ ﵓﻞ ﺍﻷﻟﻮﺍﻥ ﻗﺪ ﺗﺘﺴﺒﺐ ﰲ
ﺗﻠﻮﻳﻦ ﺍﻟﻐﻄﺎﺀ ﻓﱽ ﻫﺬﻩ ﺍﳊﺎﻟﺔ ﻭﻗﺒﻞ ﻭﺿﻊ ﺍﻟﻐﻄﺎﺀ ﰲ ﺍﳉﻼﻳﻪ ﻗﻮﻣﻮﺍ ﺑﻐﺴﻞ ﻭﻣﺴﺢ ﺍﻟﻐﻄﺎﺀ ﺑﺰﻳﺖ ﺍﻟﺰﻳﺘﻮﻥ ﰒ ﻳﻨﺼﺢ
MIX-SELF 1000
• ﻭﻷﺟﻞ ﻛﴪ ﻗﻄﻊ ﺍﳉﻠﻴﺪ ﻗﻮﻣﻮﺍ ﺑﻮﺿﻊ ﻗﻄﻊ ﺍﳉﻠﻴﺪ ﰲ ﺍﳋﺰﻧﻪ ﰒ
. • ﺑﺎﻟﻨﺴﺒﺔ ﻟﻠﻔﻮﺍﻛﻪ ﻭﻏﲑﻫﺎ ﻣﻦ ﺍﳌﻮﺍﺩ ﺍﻷﺧﺮﻯ ﻳﳨﻞ ﺧﻠﻄﻪ ﺑﺎﺿﺎﻓﺔ ﻣﺜﻞ ﻋﺼﲑ ﺍﻟﻠﳰﻮﻥ
• ﺍﺫﺍ ﱂ ﲢﺼﻠﻮﺍ ﻋﲆ ﺍﻟﻨﺘﺎﰀ ﺍﳌﻄﻠﻮﺑﻪ ﻓﻘﻮﻣﻮﺍ ﲜﻌﻞ ﺍﳉﻬﺎﺯ ﰲ ﻭﺿﻌﻴﻪ
P )ﺍﻟﴬﺑﻪ(ﻟﻴﱲ ﺗﺸﻐﻴﻞ ﺍﳉﻬﺎﺯ ﻟﻌﺪﺓ ﻓﱰﺍﺕ ﻗﺼﲑﻩ .ﻟﺘﻘﻮﻣﻮﺍ ﲞﻠﻂ ﺍﳌﻮﺍﺩ
. ﻋﻠﻴﲂ ﺍﻥ ﺗﻀﻌﻮﺍ ﳈﻴﻪ ﺍﻛﱶ ﻣﻦ 005 ﻣﲇ ﻟﱰ ﰲ ﺧﺰﻧﺔ ﺍﳋﻼﻁ
. ﰲ ﺍﳋﻼﻁ ﻗﺪ ﺗﻄﺮﻭﻥ ﺍﱃ ﻏﺴﻞ ﺍﻟﺴﲀﻛﲔ ﺑﺄﻳﺪﰼ ﰲ ﻫﺬﻩ ﺍﳊﺎﻟﻪ
. • ﳇﲈ ﳃﱲ ﺑﺘﺸﻐﻴﻞ ﺍﳉﻬﺎﺯ ﺍﻛﱶ ﳇﲈ ﰷﻧﺖ ﺍﳋﻠﻄﻪ ﺍﻓﻀﻞ
. ﺑﺘﻘﺴﳰﻬﺎ ﺍﱃ ﶍﻮﻋﺎﺕ ﻭﺍﺳﺘﺨﺪﺍﻣﻬﺎ ﻟﻌﺪﺓ ﻣﺮﺍﺕ
ﰒ ﺍﻏﻠﻘﻮﺍ ﺍﻟﻐﻄﺎﺀ ﻭﺍﺟﻌﻠﻮﺍ ﺯﺭ ﺍﻟﴪﻋﻪ ﰲ ﻭﺿﻌﻴﺔP( )ﺍﻟﴬﺑﻪ
. • ﳋﻠﻂ ﺍﻟﺸﻮﺭﺑﺎﺕ ﺍﺳﺘﺨﺪﻣﻮﺍ ﺍﳌﻮﺍﺩ ﺍﳌﻄﺒﻮﺧﻪ
. ﺑﻌﺪ ﺫﻟﻚ ﺑﺘﻨﻈﻴﻔﻪ ﻣﻦ ﻫﺬﻩ ﺍﻟﻐﺬﻳﻪ ﺑﻮﺍﺳﻄﺔ ﻣﻌﻠﻘﻪ
ﻻ ﲡﻌﻠﻮﺍ ﻗﺴﻢ ﺍﶈﺮﻙ ﻳﻼﻣﺲ ﺍﳌﺎﺀ ﺍﺑﺪﺍ
74
ﻧﻘﺎﻁ ﻣﻬﻤﻪ
.( 31 ﳎﺎﻝ )ﺍﻟﺸﲁ
. ﻧﺘﺎﰀ ﺍﻓﻀﻞ
ﺗﻨﻈﻴﻔﻪ ﻭﺍﻟﻌﻨﺎﻳﺔ ﺑﻪ
. ﺑﻮﺿﻌﻬﺎ ﰲ ﺍﳉﻼﻳﻪ