Rev. 2.11 Manual Mistral 360 January 2016 TABLE OF CONTENTS IMPORTANT SAFETY RULES FORCED AIR CONVECTION OVEN ............... 2 1. Preface ..............................4 2. Setting up ............................5 3. Working with the TFT touch screen ....................6 3.1 Main screen without password check ....................7 3.2 Main screen with password check.
Rev. 2.11 Manual Mistral 360 January 2016 IMPORTANT SAFETY RULES FORCED AIR CONVECTION OVEN Risk of fire and burning: When the oven is in production mode it is dangerous to leave the oven unattended, high temperature and long producing times can be overheat the oven what can lead to fire.
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Rev. 2.11 Manual Mistral 360 January 2016 Responsibility at improperly use: Nor the supplier or manufacturer is responsible for damage at the oven or personal injury when safety rules and correct installation are not committed. Also warranty will be immediately omitted.
Rev. 2.11 Manual Mistral 360 January 2016 1. Preface Congratulations! You have purchased a machine of high quality made with dedication to meet the highest standards possible. To ensure proper operation we strongly advise you to read this manual first.
Rev. 2.11 Manual Mistral 360 January 2016 2. Setting up 2.1 Unpacking the oven Carefully unpack the oven and save the original package in case you need to ship the unit. Ensure that1 thermocouple wire is enclosed. 2.2 Before starting the oven: Operate the oven in a well-ventilated room only.
Rev. 2.11 Manual Mistral 360 January 2016 3. Working with the TFT touch screen When the machine has been switched on the following picture will be displayed on screen: After the machine has booted there are two possibilities about the screen that’s coming up. The main screen or the login screen.
Rev. 2.11 Manual Mistral 360 January 2016 3.1 Main screen without password check This screen will be displayed when in the menu “Settings \ Display & Sound” the function “Use user & password” is set to “No”. The main screen without the use of passwords is shown below.
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Rev. 2.11 Manual Mistral 360 January 2016 3.1.2 Functions explained. Start: when this button is pressed the status will change from “Stopped” to “Running”. The oven is now in production mode. The button text will change to stop. When pressed the status will change from “Running”...
Rev. 2.11 Manual Mistral 360 January 2016 3.2 Main screen with password check. This screen will be displayed when in the menu “Settings \ Display & Sound” the function “Use user & password” is set to “Yes”. This also concerns machines booting process, as it will display the password screen instead of the main screen.
Rev. 2.11 Manual Mistral 360 January 2016 3.3 Recipe editor When a value is pressed in the main screen the “Recipe editor” will be displayed. Using the “Recipe editor” the user can change any of these values to its desired value. If password protection has been enabled only administrators can change the values of in the “Recipe editor”.
USB stick in the USB port. The USB ports are found at the zone entrance. A folder “Mistral” must be created on the USB stick. In de “Mistral” folder a folder “trends” must be created. The names of these folders must be typed EXCACTLY as described.
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Rev. 2.11 Manual Mistral 360 January 2016 3.4.1 Functions in idle state explained. Start log: By pressing this button the program will start logging the thermocouple values. The values will be represented by a red ( SENSOR 1) and a green ( SENSOR 2 ) lines in the graph.
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Rev. 2.11 Manual Mistral 360 January 2016 3.4.3 How to make a profile 1. Attach a thermocouple sensor onto the product at the pace of your choice and place it on the belt. 2. When the component enters the first zone the user should press the “start log” button to start creating the profile.
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It’s a normal Windows file selector window. Navigate in this window to the folder “\Mistral\trends” on the USB Memory stick. You will now see a list of “.hdr” files. Select the file of your choice and click “OK”...
Rev. 2.11 Manual Mistral 360 January 2016 3.5 Recipe selection When ticking on “Recipes” in the main screen you will enter the “Recipe selection” screen. The number of possible recipes is practically limitless. Off from the factory there are 20 default recipes.
Rev. 2.11 Manual Mistral 360 January 2016 3.6 Machine settings and info. Ticking the function “Settings” in the main screen will open the “Machine settings and info” screen. This screen contains 5 menu options we will describe here. The “Machine settings and info” is shown below.
Rev. 2.11 Manual Mistral 360 January 2016 3.7 Setting Date and Time This screen is used to set local date and time. There is no capability for summer- or winter time detection. The “Changing data en time” is showed below.
Rev. 2.11 Manual Mistral 360 January 2016 3.8 Setting User & Passwords With this screen you can maintenance the operators who are allowed to work with the oven. To use these operators en protection you have to enable the option “Use user and passwords” in the “Display &...
Rev. 2.11 Manual Mistral 360 January 2016 3.9 Edit user data If you ticked “Edit” in the “User maintenance” screen this screen is showing up. Here you can change the name, password and rights of an operator. The “Edit user data” screen is showed below.
Rev. 2.11 Manual Mistral 360 January 2016 3.10 Setting Display & Sound When ticking “Display & sound” in the “Machine settings and info the “Screen & Sound” will be showing up. There are 5 option which are changeable. The “Screen & Sound” screen is showed below.
Rev. 2.11 Manual Mistral 360 January 2016 3.11 Dealer info. In this screen the user can find information about his dealer, serial number, construction date and the revision of the controller hardware. The software revision of the controller will be changed if an upgrade or downgrade is installed as described in “Update program”...
Rev. 2.11 Manual Mistral 360 January 2016 4. Specifications The reflow oven MISTRAL 360 is developed for lead free reflow soldering of SMT boards, hybrid boards or curing adhesives. Transport system The boards are transported through the oven on a conveyor belt made from high grade stainless steel mesh conveyor belt with variable speed between 15 and 110 cm/min (6 to 43.31...