Cooking Features; Using The Options Function - Samsung NX58J7750SS Quick Manual

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COOKING FEATURES

1. Press BAKE.
2. Set a dedired temperature.
(175 °F - 550 °F)
3. Press START/SET.
CONV BAKE
1. Press CONV.BAKE.
2. Set a dedired temperature.
(175 °F - 550 °F)
3. Press START/SET.
CONV ROAST
1. Press CONV.ROAST.
2. Set a dedired temperature.
(175 °F - 550 °F)
3. Press START/SET.

USING THE OPTIONS FUNCTION

Press and hold 3 seconds.
1. Temperature Adjust
2. Temperature Unit (°F, °C)
3. Auto Conversion
4. Clock (12Hr / 24Hr)
5. Energy saving
6. Sound
Quick-Guide_NX58J7750SS_AA_DG68-00652A-00_EN.indd 3
BAKE
Press Broil + 1  Broil  START/SET
Press Broil + 2  0  START/SET
Press Broil + 3  0  START/SET
Press Broil + 4  0  START/SET
Press Broil + 5  0  START/SET
Press Broil + 6  0  START/SET
BROIL
1. Press BROIL.
2. Select one of HI/LO pressing
BROIL.
3. Press START/SET.
The oven door must be
closed during broiling.
SELF CLEAN (Single Only)
1. Press the Self Clean button.
2. Select one of 2 hr/3 hr/4 hr
cleaning time pressing Self
Clean.
3. Press START/SET.
KEEP WARM (Single Only)
1. Press KEEP WARM.
2. Press START/SET.
FAVORITE COOK
1. Press FAVORITE COOK.
2. Press NUMBER PAD (1-3)
which you want to set.
3. Press START/SET.
English 3
2015-02-04
11:43:36

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