Bosch NIT8066SUC Use And Care Manual page 14

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Setting the AutoChef
TM
feature
Select the appropriate
frying level from the chart. Place
the system pan in the center of the element. The cooktop
must be on.
1. Select the element.
2. Touch AutoChef. The R lights up on the element
display. The _ symbol lights up on the display.
3. Select the desired frying level using the number keys.
The selected frying level is displayed.
a!
O
Timer
U
med
_"_
Auto
',._./'
i--i
Chef
T mer
5
6
7
8
9
The temperature
symbol _ stays lit until the
temperature
is reached. Then a beep sounds,
disappears.
4. Add the frying oil to the pan, then add the ingredients.
Turn the food over as usual to avoid burning.
Turning off AutoChef
TM
Select the heating element and touch AutoChef.
AutoChef
TM
Frying Chart
The following chart lists which frying level is ideal for
particular foods. Frying time may depend on the type,
weight and quality of the food product.
The frying levels provided are designed for the system
pan. Frying levels may vary when using other frying pans.
Meat
Pork chop, boneless or bone-in (1" thick)
Veal cutlet in breadcrumb
(5/8" thick)
Fillet (1" thick)
Cordon bleu
Beef steaks medium rare (3/4" thick)
Beef steaks medium or well done (3/4" thick)
Chicken breast (1" thick)
Skillet-fried chicken
Sausages e.g. hot dogs (e 1/2- 11/8")
Hamburger
Thin slices of meat
Ground meat
Bacon
Fish
Fish, fried (whole)
Fish fillet with or without breadcrumbs
Shrimps
Egg dishes
Pancakes
Omelettes
Fried eggs
Scrambled eggs
French toast
Potatoes
Fried boiled potatoes
Fried raw potatoes
Hash browns
* Place in cold pan
cf continuous
frying
Frying level
Total frying time
from signal
low
10-17 min
med
6-10 min
med
6-10 min
low
15-20 min
max
8-10 min
med
8-12 min
min
20-30 min
min
25-35 min
low
8-20 min
low
6-12 min
med
7-12 min
med
6-10 min
min
5-8 min
low
15-25 min
Iow/med
10-20 min
med
4-8 min
low
cf
min
cf
min
2-6 min
min
2-4 min
min
cf
max
6-12 min
low
15-25 min
min
20-30 min
14

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