Using The S Blade In The Large Workbowl - Farberware FP3200FBS Instruction Manual

• To slice cooked meat, including salami and pepperoni, food should be very cold. Cut in pieces to
fit feed chute and process food using firm, even pressure.
• Remove the slicing/shredding disc before removing the workbowl from the processor.

USING THE S BLADE IN THE LARGE WORKBOWL

1. Lock workbowl in place on base.
2. Carefully insert the blade shaft into the S Blade. When the
S Blade gets to the bottom of the shaft, turn clockwise to
lock (J). You will feel it lock into place.
3. Place blade and shaft attachment in workbowl on center
post.
Note: The blade attachments are very sharp. Use caution when
handling and storing.
4. Place food in workbowl.
5. Place lid on workbowl and lock into place by rotating lid counterclockwise.
6. Make sure the large and small food pushers are securely in place in food chute. Never
use your fingers to direct food through chute.
7. Press speed button to process.
8. To add food or liquid while processor is running, remove small food pusher and insert
through the feed chute. Replace small food pusher in chute.
9. When finished, press the OFF|PULSE button and allow blades to stop revolving before
removing lid. Twist lid clockwise to remove from the workbowl.
Important: Be sure S blade has completely stopped spinning
and unplug appliance before removing lid from processor.
10. To unlock workbowl, turn it clockwise and lift off base.
11. Carefully remove S blade by pulling blade shaft straight up
and empty workbowl.
Note: To remove S Blade from blade shaft, turn
counterclockwise and pull blade shaft out from bottom. (K)
12. Unplug appliance when not in use.
8
J
K