Samsung cm1919 Owner's Instructions & Cooking Manual page 18

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recipe
method
Lasagne 192g Place in
microwave
safe dish
Moules
Pierce bag
Marinieres
466g F
Salmon &
Pierce bag
Avacodo
Paupiette C
Shepherd's
Place in oven
pie 300g C
and cover
Suet puddings
Cover - place
chilled
upright on
microwave
safe plate
Supreme of
Pierce bag
chicken in red
place on plate
pesto 312g F
Tagliatelle
Pierce film,
carbonara C
place on plate
Tortellini
Place in dish
formaggio C
and cover
Vegetable
Place in
Cumberland
microwave
Pie C
safe dish
CM1519_XEU_04029A-01_EN.indd 18
Timing
power
Level
1850w 1500w 1300w
MED
4'00"
4'15"
4'30"
HIGH
2'30"
2'45"
3'00"
HIGH
2'30"
2'45"
3'00"
MED
3'00"
3'15"
3'30"
LOW
4'00"
4'20"
4'40"
DEFROST 1
5'00"
5'00"
5'00"
(
)
HIGH
3'30"
3'45"
4'00"
HIGH
1'40"
2'00"
2'20"
HIGH
2'00"
2'15"
2'30"
HIGH
3'20"
3'35"
3'50"
f : frozen
Stand
Time
recipe
method
2 mins
Plated Meal
Covered
350g C
Plated Meal
Covered
2 mins
700g C
FRESH VEGETABLES
2 mins
To cook 500g
Beans, green
60ml/4tbsps
sliced
water cover
2 mins
Brocolli, florets 60ml/4tbsps
water cover
2 mins
Cabbage,
10tbsps
shredded
water cover
Carrots, sliced 60ml/4tbsps
water cover
1 min
Cauliflower,
60ml/4tbsps
florets
water cover
Whole Green
60ml/4tbsps
beans
water cover
1 min
Potatoes,
Turn half way
jacket
1 min
Sprouts
60ml/4tbsps
water cover
1 min
Beans, green
Cover, stir half
sliced
way through
cooking
Beans, whole
Cover, stir
half way
Brocolli Florets Cover, stir
half way
Cabbage,
Cover, stir
shredded
half way
Carrot batons
Cover, stir
half way
18
c : chilled
Timing
power
Level
1850w 1500w 1300w
HIGH
2'00"
2'15"
2'30"
HIGH
3'00"
3'15"
3'30"
HIGH
3'00"
3'15"
3'30"
HIGH
3'00"
3'15"
3'30"
HIGH
5'00"
5'30"
6'00"
HIGH
3'30"
3'45"
4'00"
HIGH
3'30"
3'45"
4'00"
HIGH
3'30"
3'45"
4'00"
HIGH
10'00" 11'00" 12'00"
HIGH
4'30"
4'45"
5'00"
HIGH
3'00"
3'15"
3'30"
HIGH
4'00"
4'15"
4'30"
HIGH
4'00"
4'15"
4'30"
HIGH
4'00"
4'15"
4'30"
HIGH
4'00"
4'15"
4'30"
Stand
Time
1 min
1 min
2 mins
2 mins
2 mins
2 mins
2 mins
2 mins
5 mins
2 mins
2 mins
2 mins
2 mins
2 mins
2 mins
11/29/2012 11:25:00 AM

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