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Serving
Code
Food
Size (g)
7
Potato
200-250
wedges
300-350
400-450
8
Drumsticks
200-250
300-350
400-450
9
Sliced
100-150
courgette
200-250
10
Apple
300-350
halves
400-450
MC32F6C6TCT_SA_DE68-04174H-01_EN.indd 23
Standing
Recommendations
Time
Wash normal sized potatoes
1-2
and cut them into wedges.
Brush with olive oil and spices.
Put them with the cut side on
the crusty plate. Set plate on
high rack.
Preheat with the grill-function
1-2
for 3-4 minutes. Weigh
drumsticks and brush with
oil and spices. Place them
evenly on high rack. Turnover
after beep sounds, oven will
stop process. Press start to
continue.
Preheat with the grill-function
-
for 3-4 minutes. Rinse and slice
courgettes. Brush with 5 g olive
oil and add spices. Put slices
evenly on the crusty plate and
set plate on high rack. Turnover
after beep sounds. Press start
to continue. (The oven keeps
operating if you do not turn
over).
Rinse and core apples (each
-
150 g). Cut them into halves
horizontally. Put halves with the
cut side down on the crusty
plate, add filling e.g. raisins or
grated almonds. Put plate on
low rack. After cooking serve
with vanilla ice cream.
USING THE AUTO FERMENTATION FEATURE
The five fermentation features include/provide pre-programmed cooking
times. You do not need to set either the cooking times or the power level.
You can adjust the auto fermentation category by press the fermentation
button. First, place the food in the center of the turntable and close the
door.
1. Select the type of food that you are cooking by
pressing the Auto Fermentation (
or more. (Refer to the table on the 23-24 page)
2. Select the size of food by turning the Dial knob.
3. Press the Start/+30s (
USING THE AUTO FERMENTATION PROGRAMMES
The following table presents how to use the auto programme for rising yeast
dough or preparing yogurt.
Code
Food
Dough
1-1
Pizza
Proof
dough
1-2
Cake
dough
1-3
Bread
dough
English - 23
) button once
) button.
Serving
Standing
Recommendations
Size
time
300-500 g
-
Put dough in suitable
sized bowl and set on
the low rack. Cover
with cling film.
500-800 g
-
Put dough in suitable
sized bowl and set on
the low rack. Cover
with cling film.
600-900 g
-
Put dough in suitable
sized bowl and set on
the low rack. Cover
with cling film.
2013-12-16
7:30:02
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