Defrosting Chart - Whirlpool MWD319 Instructions For Use Manual

F
ROZEN FOOD IN PLASTIC BAGS
board packages can be placed directly in the
oven as long as the package has no metal
parts (e.g. metal twist ties).
T
HE SHAPE OF THE PACKAGE
ing time. Shallow packets defrost more
quickly than a deep block.
S as they begin to defrost.
EPARATE PIECES
Individual slices defrost more easily.
S with small pieces of
HIELD AREAS OF FOOD
aluminiumfoil if they start to become warm
(e.g. chicken legs and wing tips).
TYPE OF AMOUNT
FOOD
800 -
R
OAST
1000
M 500
INCED MEAT
C ,
HOPS
, 500
CUTLETS
STEAKS
C
HICKEN
1200
(whole)
C
HICKEN
pieces or 500
llets
F (whole) 600
ISH
F (steaks
ISH
400
or llets)
L 500
OAF OF BREAD
4
PCS
R & B
OLLS UNS
- 200
F &
RUIT
200
B
ERRIES
12

DEFROSTING CHART

, plastic lms or card-
alters the defrost-
POW TIME
ER
LEVEL
20 - 22
G
8 - 10
G
7 - 9
G
25
G
7 - 9
G
D
EFROST
8 - 10
G
6 - 7
G
4 - 6
G
(150
1 ½ - 2
)
G
2 - 3
G
T
URN LARGE JOINTS
ing process.
B ,
OILED FOOD STEWS AND MEAT SAUCES
if stirred during defrosting time.
W
HEN DEFROSTING
thaw the food slightly and allow the
process to nish during standing time.
S
TANDING TIME AFTER DEFROSTING
proves the result since the temperature
will then be evenly distributed through-
out the food.
STANDING
TIME
. 10 - 15 .
MIN MIN
. 5 .
MIN MIN
. 5 - 10 .
MIN MIN
. 10 - 15 .
MIN MIN
. 5 - 10 .
MIN MIN
. 5 - 10 .
MIN MIN
. 5 .
MIN MIN
. 5 .
MIN MIN
. 2 - 3 .
MIN MIN
. 2 - 3 .
MIN MIN
GB
halfway through the defrost-
defrost better
it is better to under-
HINTS
T halfway thru defrosting.
URN
T halfway thru defrosting.
URN
Separate thawed parts.
T halfway thru defrosting.
URN
T halfway thru defrosting.
URN
T / halfway thru
URN SEPARATE
defrosting. Shield wingtips
and legs with foil to prevent
overheating.
T halfway thru defrosting
URN
and shield the tail with foil to
prevent overheating.
T halfway thru defrosting.
URN
Separate thawed parts.
T halfway thru defrosting.
URN
P in a ring pattern.
LACE
S during defrosting.
EPARATE
always im-