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Troubleshooting

If you have not added sufficient liquid and you notice that the floating valve
has not risen, but the timer is counting down, perform the following steps:
1. Stop the pressure cooker by pressing the START/STOP button.
2. Turn the pressure regulator knob to STEAM, using short bursts, until
the pressure is fully released.
3. Remove the lid and add approximately 1
any liquid. Stir food to disperse liquid.
4. Replace the lid and lock into position.
5. Set the pressure and time per page 6.
6. Press the START/STOP button to begin cooking again.
If steam is leaking from under the cover because the cover is not properly
closed, the gasket isn't positioned properly or is damaged, or the
pressure cooker is over filled, follow these steps:
1. Unplug, release any pressure using the quick release method.
2. Remove the gasket and check for tears or cracks.
3. Check to be sure the gasket is positioned properly.
4. If too full, remove excess liquid and continue cooking.
If you can't open or remove the cover:
1. Be sure all of the pressure has been released.
2. If you still cannot open it, bring the contents of the cooker up to
pressure again.
3. Release the pressure completely.
4. If the cover still won't come off, call customer service at
1-800-336-4822.
]
/
cups of water/stock or
2
ELECTRIC 6.5 QT.
VOICE PRESSURE COOKER
INSTRUCTIONS
FOR PROPER USE AND CARE
Model #99800, 99801, 99802, 99803, 99805, 99807, 99810
IMPORTANT!
Please keep these instructions and your original box packaging.

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Ruby
January 25, 2025

Is there a fuse located in the pressure cooker?

Summary of Contents for Technique 99800

  • Page 1: Troubleshooting

    FOR PROPER USE AND CARE 3. Release the pressure completely. 4. If the cover still won’t come off, call customer service at 1-800-336-4822. Model #99800, 99801, 99802, 99803, 99805, 99807, 99810 IMPORTANT! Please keep these instructions and your original box packaging.
  • Page 2: Hints And Tips

    HINTS AND TIPS TABLE OF CONTENTS To ensure the best cooking performance when cooking under pressure, Important Safeguards .......2-3 always use at least 1 cups of water or liquid in your recipes to enable enough steam to be created to produce pressure.
  • Page 3: Important Safeguards

    IMPORTANT SAFEGUARDS When using this electrical appliance, safety precautions must always be observed, including the following: High Pressure (15.0P) A Pressure Cooker is very safe when used properly. Potatoes READ ALL OF THE INSTRUCTIONS BEFORE USE. Close adult supervision must be provided when this appliance is used by Pieces, slices 5-8 mins Whole, small...
  • Page 4: Cleaning Pressure Regulator Knob

    CLEANING & COOKING TIMES with liquid. When cooking foods that expand during cooking do not fill 7. Never use abrasive cleaners or scouring pads to clean any of the parts. the unit over full. NOTE: Store the pressure cooker with the lid resting upside down on the When cooking food under pressure, at least 1 cup (12 oz.) of liquid removable cooking pot.
  • Page 5: Delay Time Setting

    DELAY & CLEANING FEATURES Delay Time Setting This function allows you to begin cooking food up to 8 hours later in half hour increments. You can use the delayed time setting with the slow cook, Floating Locking Valve steam, warm or pressure settings. CAUTION: Perishable foods such as meat Pressure/Steam Handle and poultry products, fish, cheese and dairy products cannot be left at...
  • Page 6: Slow Cook Setting

    FUNCTIONS 8. Press the “Steam” button. The display will flash 15. (This equals 15 Pressure/ Steam n down position when cooking under Regulator Knob: minutes of cooking time. Min is 1 minute; MAX is 99 minutes). Press pressure, in up position when steaming. the “+”...
  • Page 7: Steam Setting

    HOW TO OPERATE 1. Plug the cord into a wall outlet. The display will show --:--. Before First Use 2. Position the removable cooking pot in the appliance at a diagonal. Swivel 1. Remove all packing materials and literature. the pot so the tabs are under the clip plate to stop the pot from upward 2.
  • Page 8: Warm Setting

    5. Turn the pressure regulator knob to PRESSURE. Warm Setting 6. Press the “ Setting Pressure ” button on the control This program keeps cooked food warm for a long period of time. panel. 15.0p (high pressure) is the default. Pressure 1.

This manual is also suitable for:

998019980299803998059980799810

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