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THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE. READ, UNDERSTAND AND FOLLOW THE INSTRUCTIONS AND WARNINGS CONTAINED IN THIS MANUAL. FOR YOUR SAFETY DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. POST IN A PROMINENT LOCATION INSTRUCTIONS TO BE FOLLOWED IN THE EVENT USER SMELLS GAS.
DO NOT USE YOUR HAND TO CHECK CHAR BROILER TEMPERATURE. NOTICE: Service on this, or any other, LANG appliance must be performed by qualified personnel only. Consult your authorized service station directory or call the factory at 1-800-224-LANG (5264), or WWW.LANGWORLD.COM For the service station nearest you.
National, State and locally recognized installation standards. 2.1 General All Lang Char broilers are shipped with a gas pressure regulator packed with the unit. All units are adjusted, tested, and inspected at the factory prior to shipment. A manual gas shut-off valve must be installed in the gas supply (service) line ahead of the char broiler and gas pressure regulator for safety and ease of future service.
GAS CONNECTION – NOTE: The gas supply (service) line must be the same size or greater than the inlet line of the appliance. The Lang char broiler uses a 3/4” NPT inlet. Sealant on all pipe joints must be resistive to LP gas.
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INSTALLATION CONT’D FLEXIBLE COUPLINGS, CONNECTORS AND CASTERS - If the unit is to be installed with flexible couplings and/or quick-disconnect fittings, the installer must use a heavy-duty, AGA design-certified commercial flexible connector of at least 3/4" NPT (with suitable strain reliefs). The flexible connector must comply with the standard for Connectors for Movable Gas Appliances, ANSI Z21.69 and addendum Z21.69a (or latest edition) and a quick-disconnect device that complies with the standard for quick-disconnect devices for use with Gas Fuel, ANSI Z21.41 and...
OR FALLS. INITIAL PILOT LIGHTING All Lang char broilers are adjusted and tested before leaving the factory, effectively matching them to sea level conditions. Adjustments and calibrations to assure proper operation may be necessary on installation to meet local conditions, low gas characteristics, to correct possible problems caused by rough handling or vibration during shipment, and are to be performed only by qualified service personnel.
DO NOT USE YOUR HAND TO CHECK CHAR BROILER TEMPERATURE. NOTICE: Service on this, or any other, LANG appliance must be performed by qualified personnel only. Consult your authorized service station directory or call the factory at 1-800-224-LANG (5264), or WWW.LANGWORLD.COM For the service station nearest you.
Lang warrants its Equipment to be free from defects in parts such as quartz elements, or labor costs incurred material and workmanship for (12) twelve consecutive...
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