Technical Data; Air Flow Diagram; Electrical Specifications; Fresh Food - GE GBS22**P Technical Service Manual

ELECTRICAL SPECIFICATIONS
Temperature Control (Position 5)...............
........32 - 4"F
Detrost Conhol... 60 hrs @ 40 mins with no dooropening
OvertemperatureThermostat............. 140-110"F
Defrost Thermistor..
..--..-....70'F
Electrical Rating: 115V. AC, 60 H2.................1
- 5Amp.
Maximum Cunent Leakage.....
........0.5 mA
Maximum Ground Path Resistan@...............0.
14 Ohms
Energy Consumption.......507 k\rVh/yr for 20 culft models
Energy Consumption.......520
kWh/yr for 22 cuftmodels
NO LOADPERFORITIANCE
Control Position:5€
And Ambient of;..........
..... 90'F
Fresh Food, "F.....
.---...32 - 42
Frozen Food, "F.....
....... -5 - 5
Percent Running Time...........
......... 45 - 65
REFRIGERANONSYSTETTI
Minimum Compressor Gapacity Vacuum...... ........ 22 in.
Minimum Equalized Pressure
@ 70"F
38 PS|G
@ 90"F...... 49 PStc
Reftigerant- R- 134a..
4.06o2-
Compressor................
690 BTU/hr
INSTALLANON
Clearance must be provided at top, sides and rear of the
refrigerator for air circulation.
A T T O P . . . . . .
. 1 i n c h
AT SIDES..
0.125 inch
AT REAR...
1 inch
The evaporatorfan forces air through the
evaporator into the fteezer compartment.
Air from the evaporator is also forced through the
electronic damper to the top of the air tunnel,
through the fresh food compartment, and retums
to the evaporator.
The fresh food compartment receives chilled air
through an electronic damper at the bottom, rear
of the ftesh food compartment. The damper is
controlled by the main control board. When open,
the damper allows chilled air ftom the freezer to
move into the fresh food compartment.
Air retums from the ftesh food compartment to the
freezer compartment via two vents located to the
left and right of the airtunnel.
r
coLD AtR
*= MIXED AIR
r r r flfl REIURN TO
EVAPOMTOR
\
1
. - &
\ FRESH FOOD'
\.
\
i - $
-
FREEZER
t
,
!>
AIR FLOW
- 6 -