Temperature Probe - GE JEB1090 Use And Care Manual

Built-in microwave/convection oven
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which is similar to combination temperature
cooking, using both microwave and convection
cooking in conjunction with the temperature
probe. However, the Combination Roast feature
eliminates most of the steps necessary to program
combination temperature cooking.
How to Combination Roast
Step 1: Insert temperature probe into meat and plug
the probe firmly into oven wall receptacle.
Step 2: Touch the COMBINATION
ROAST pad once for cooking your
COMBINATION
ROAST
roast to MEDium doneness. Touch the
pad twice for cooking to "WELL".
Combination Roast Guide
Food
Beef
Lamb
Pork
Chicken
Turkey
organisms may survive." (Source: Safe Food Book. Your Kitchen Guide. USDA Rev. June 1985.)
COMBINATION ROAST
Medium
The metal shelf must be in place
I
on the oven floor when using
convection or combination
cooking. The food is placed in a
glass dish on a trivet for cooking
during Combination Roast.
o
Step 3: Touch START. When food reaches
the programmed temperature for proper
S TART
degree of doneness, the oven will sound
and display "Hold". The oven will then
hold the temperature for up to one hour.
Well
(continued next page)
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