IMPORTANT SAFETY INSTRUCTIONS CAUTIONS AND WARNINGS WARNING Read all instructions before using this appliance. This manual contains important safety symbols and Storage In or On Appliance—Flammable materials instructions. Please pay attention to these symbols should not be stored in an oven or near surface and follow all instructions given.
IMPORTANT SAFETY INSTRUCTIONS WARNING CAUTION Do Not Leave Children Alone - Children should When heating fat or grease, watch it closely. • • not be left alone or unattended in the area where Grease may catch fire if it becomes too hot. appliance is in use.
IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR USING YOUR IMPORTANT OVEN Read and follow the below instructions and precau- Never use your appliance for warming or heating • tions for unpacking, installing, and servicing your the room. appliance: Use care when opening oven door, lower oven •...
IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR CLEANING GROUNDING INSTRUCTIONS YOUR OVEN For models factory-equipped with a power cord. For personal safety, this appliance must be properly CAUTION grounded. For maximum safety, the power cord must be plugged into an electrical outlet that is the correct Before manually cleaning any part of the oven, be voltage, is correctly polarized, and properly grounded sure all controls are turned off and the oven is cool.
BEFORE SETTING OVEN CONTROLS BEFORE SETTING OVEN CONTROLS Type of oven racks Oven vent location The oven vent is located under the control panel. When the flat handle oven is on, warm air passes through this vent. This venting oven rack is necessary for proper air circulation in the oven and good baking results.
OVEN CONTROLS Gallery Model (above) Professional Model (below) 11. Convect — Use to select between convection bake, Oven Controls Features convection roast, and convection broil (some models). To get the best use of your oven, take some time to become 12.
OVEN CONTROLS To change control from normal sound operation to Setting Continuous Bake or 6 Hour Energy Saving silent control operation: The timer on-off and self clean keys control the continuos 1. To set oven for normal or silent operation, press and bake or 6 hour energy saving features.
OVEN CONTROLS Setting Oven Lockout Feature Setting Preheat key controls the oven lockout. When active, this The powerplus preheat/quick preheat feature is used feature automatically locks the oven door, preventing the when a recipe calls for preheating the oven. When the oven from being turned on.
OVEN CONTROLS Baking Tips Setting Bake For best bake results: Bake controls normal baking. If a rapid preheating is preferred, refer to “Setting Preheat” page 11. The oven Fully preheat the oven before baking items like cookies, • can be programmed to bake at any temperature from 170°F cakes, biscuits, and breads.
An optional searing grill, appear in the display. broiler pan, and insert may be purchased at frigidaire.com. 6. Broil on one side until food is browned; turn and cook on The broil pan and broil pan insert used together allow the second side.
OVEN CONTROLS Convection baking tips: Convection Cooking Fully preheat the oven before baking items like cookies, • Convection cooking uses the three elements and a fan to cakes, biscuits, and breads. circulate the heat evenly and continuously within the oven If your recipe cooking temperature has already been •...
OVEN CONTROLS Setting Convection Convert Setting Convection Broil Convection convert automatically converts a standard Use this mode for thicker cuts of meat, fish, and poultry. The baking recipe for convection baking. When set properly, this convection broiling gently browns the exterior and seals in feature is designed to display the actual converted the juices.
OVEN CONTROLS Setting Convection Roast Setting Bake Time This mode is best for cooking tender cuts of beef, lamb, Use bake time when setting the oven to cook for a specific pork, and poultry. Use this mode when cooking speed is length of time and shut off automatically when the time is desired.
OVEN CONTROLS Setting Delay Start Setting Warm Warm is best for keeping oven baked foods warm for CAUTION serving after cooking has finished. The warm key turns on the warm feature, will maintain an oven temperature of Food Poisoning Hazard. Do not let food sit for more than 170°F (77°C), and will keep oven baked foods warm for one hour before or after cooking.
OVEN CONTROLS Setting My Favorites Recipe (some models) The my favorites key allows the user to save a recipe to be recalled at any time. The recipe may be for any baking temperature between 170°F (77°C) and 550°F (288°C). Once saved, the user needs only to select the my favorites key, and the baking function will start automatically with the pre-programmed recipe.
OVEN CONTROLS Cooking with Meat Probe IMPORTANT Do not store the probe inside the oven. Use only the • CAUTION original probe provided. Connecting any other probe or device could result in damage to the oven control, Do not use kitchen utensils to pull on the probe cable or electronics, and the receptacle.
OVEN CONTROLS To set probe: To set the oven to continue cooking after reaching the 1. Insert the probe into the food. Place prepared food on target temperature: the desired oven rack position and slide into the oven. 1. Press probe key and hold for 6 seconds. 2.
OVEN CONTROLS Setting Slow Cook (some models) Table 3: USDA recommended minimum internal The slow cook feature is best for cooking at lower tempera- cooking temperatures tures for longer periods of time and works best for beef (ribs Food Type Internal Temp.
OVEN CONTROLS 3. Press start to accept the temperature change and the Restoring Factory Default Setting display will return to the time of day. Press off to reject Your appliance is programmed with default control settings. the change if necessary. Over time, users may make changes to these settings.
OVEN CONTROLS changes, and the oven is properly set for the Sabbath Setting the Sabbath Feature (For use on the Jewish feature. Sabbath and Holidays) 6. The oven may be turned off at any time by first pressing The bake time and start keys are off (this will turn the oven off only).
OVEN CONTROLS 6. Steam clean is a 20 minute cycle. Time remaining is Steam Clean shown in the display. The steam clean feature offers a chemical-free and time- 7. An alert will sound at the end of the cycle, and the End saving method to assist in the routine cleaning of your oven.
OVEN CONTROLS Self-Cleaning Operation IMPORTANT Adhere to the following cleaning precautions: CAUTION Do not use oven cleaners or protective coatings in or • Do not line the oven walls, racks, bottom, or any other around any part of the oven interior. Do not clean the •...
OVEN CONTROLS The self clean and delay start keys control the delayed Setting Self-Clean Cycle Duration self-clean operation. The automatic timer will turn the oven The self clean key controls the self-cleaning feature. If you on and off at the time you select in advance. are planning to use the oven directly after a self-clean cycle remember to allow time for the oven to cool down and the To set the control for the self-cleaning cycle to start at a...
CARE AND CLEANING Cleaning Various Parts of Your Wall Oven Before cleaning any part of the oven, be sure all controls are turned off and the oven is cool. Remove spills and any heavy soiling as soon as possible. Regular cleaning will reduce the difficulty and time of major cleaning later. Surface Type Recommendation Aluminum and Vinyl...
CARE AND CLEANING Removing and Replacing the Oven Door Oven door CAUTION hinge The door is heavy. For safe, temporary storage, lay the locations door flat with the inside of the door facing down. To remove oven door: 1. Open oven door completely, horizontal with floor (See Figure 19).
CARE AND CLEANING Replacing the oven light CAUTION Be sure the oven is unplugged and all parts are cool before replacing oven light. The interior oven lights are located at the rear of the oven cavity and are covered with a glass shield. The glass shield must be in place whenever the oven is in use (See Figure 23).
BEFORE YOU CALL Solutions to Common Problems: Before you call for service, review the following list. It may save you time and expense. Possible solutions are provided with the problem listed: Problem Solution Poor baking results. Many factors effect baking results. Use proper oven rack position. Center food in the oven and space pans to allow air to circulate.
WARRANTY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.