TEC TEC FS-3600 Manuals

Manuals and User Guides for TEC TEC FS-3600. We have 2 TEC TEC FS-3600 manuals available for free PDF download: Owner's Manual

TEC TEC FS-3600 Owner's Manual (174 pages)

Reporting and Programming application for the FS-3600 system running on a personal computer

Brand: TEC | Category: Software | Size: 7.55 MB

Table of Contents
5
Overview

11
- Components of PC Workstation
  
  11
- Sequel 2K MSDE
  11
- POS Data Services
  11
- PC Workstation
  11
Software Installation

12
- System Minimum Requirements
  
  12
- Configuration
  
  12
- Software Installation
  
  16
  - Sequel 2000 (SQL 2K MSDE)
    16
  - PC Workstation
    17
Getting Started

22
- Downline Database to PCWS
  
  22
- Resetting Database
  
  23
- Application Start up
  
  26
  - Sequel 2000
    26
  - POS Data Service
    26
  - PC Workstation
    27
  - PC Workstation Login
    28
Reports

30
- Reporting Functions
  
  31
- Sample Reports
  
  32
Inventory

35
- Required Programming
  
  35
  - Inventory Category Setup
    35
  - Inventory Setup Programming
    36
  - Menu Setup
    37
  - Recipe Setup Programming
    38
- Managing the Inventory System
  
  39
  - Entering Initial Stock Quantities
    39
  - Method 1
    39
  - Method 2
    39
  - Enter Inv Receiving
    40
  - Inventory Receiving Procedures
    40
  - Enter Inv Returns
    41
  - Inventory Return Procedures
    41
  - Enter Inv Waste
    42
  - Inventory Waste Procedures
    42
  - Enter Inv Ending
    43
  - Inv Count Sheet
    43
  - Inventory Ending Quantity Procedures
    44
- Inventory Reporting
  
  45
  - Inv Totals Report
    45
  - Food Cost Report
    46
- Quick Setup and Reference
  
  47
Labor

48
- Introduction
  
  48
- Programming Tables
  
  49
  - Job Code Setup
    49
  - User Setup
    49
  - System Setup
    49
- System Setup
  
  50
- PDSZ Setup
  
  50
- Labor Reports
  
  52
  - Daily Reports
    52
  - Weekly Report
    53
  - Monthly Reports (PTD)
    53
  - Historical Reports
    53
- Labor Report Examples
  
  54
  - Labor Analysis
    54
  - Employee Time Card Report
    55
  - Tip Report
    55
  - Employee Pay Report
    56
- Daily Procedure
  
  57
  - Clocking In/Out
    57
  - Editing Punch Times
    57
  - Open Check Report
    57
  - Employee Clock in Report
    57
- Close Time Clock
  
  58
  - [Close with Sales]
    58
  - Daily Close Time Clock Report
    58
  - Weekly Close Time Clock
    59
  - Monthly Close Time Clock
    59
- Examples of Typical Payroll Procedures
  
  60
  - Weekly Payroll
    60
  - Bi-Weekly Payroll
    61
  - Semi-Monthly Payroll
    62
  - Semi-Monthly Payroll (Example 2)
    63
  - Semi-Monthly Payroll (Example 3)
    64
- Manager Edit Functions
  
  65
  - Edit Punch Times
    65
  - Adding a New Punch Record
    68
  - Daily Totals (Edit Tips)
    69
  - Procedure
    69
  - Edit WTD Totals
    70
  - Procedure
    70
  - Edit PTD Totals
    70
Data Entry

71
- Limited Quantity
  
  72
- Deposit
  
  74
  - System
    75
Pos Configuration

77
- System Setup
  
  79
  - Location
    79
  - Orders/Labor
    82
  - Flags/Settings
    86
  - Export/Report
    90
  - Network/Colors
    93
  - Files/Memory
    96
  - Working RAM Area Allocation
    97
  - SRAM Area Allocation
    98
  - Formats
    99
  - Training
    101
- Function Setup
  
  103
  - ECR Functions
    104
  - Reports
    105
- Printer Setup
  
  106
  - Printer Control Codes
    106
  - System Printers
    108
- Tax Setup
  
  111
- Meal Period Setup
  
  113
- Order Type Setup
  
  114
- Revenue Center Setup
  
  118
- Station Setup
  
  119
  - Settings
    121
  - Modems/Monitor
    125
  - Printer Settings
    127
- Department Setup
  
  129
- Category Setup
  
  130
- Tare Table Setup
  
  133
- Menu Setup
  
  134
  - Pricing
    135
  - Flags/Sizes
    137
  - Printers/Modifiers
    140
  - Recipe Setup
    141
- Discount Setup
  
  142
- Media Setup
  
  146
- Job Code
  
  151
- User Setup
  
  154
- Inventory Setup
  
  156
- Edit Screens
  
  158
  - Tool Bar Operations
    158
  - Screens
    159
  - Creating a New Screen
    159
  - Screen Source
    159
  - Add Button
    160
  - Delete Button
    160
  - Properties
    160
  - Format Options
    160
  - Align
    160
  - Make same Size
    160
Utilities

162
- Z Process
  
  162
  - Configure Reports
    162
  - Starting the "Z Process" from PC Workstation
    164
- Error Messages that May Appear
  
  168
- Running the Z Process with Windows Task Scheduler
  
  169
Strings

173

TEC TEC FS-3600 Owner's Manual (146 pages)

Toshiba Cash Register - Electronic Cash Register User Manual

Brand: TEC | Category: Cash Register | Size: 0.82 MB

Table of Contents
5
FS-3600 Overview

9
- Introduction
  11
- Order Entry Screen
  12
- Sample FS-3600 Screens
  14
- POS Key Functions - Summary
  21
Access the System

33
- Manager Overrides
  35
- Clocking In/Out
  36
  - Clock in
    36
  - Clock out
    37
- Login/Logout
  38
  - Login
    39
  - Logout
    39
  - One-Touch Login
    40
Guest Check Functions

41
- New Guest Checks
  43
- New Check Prompts
  44
  - Table Number
    44
  - Guest Count
    45
  - Order Type
    46
  - Order Number
    47
  - Override Meal Period
    48
  - Add Guest Information
    49
  - Entering Menu Items
    50
  - Preset Menu Item
    50
  - More than One Preset Item
    50
  - Menu by PLU
    50
  - Open Priced Menu Item
    51
  - Scalable Menu Item
    51
  - Enter Modifiers with Forced Display
    52
  - Enter Modifiers with Special Instructions
    53
  - Enter Modifiers with Spell-It Instructions
    54
  - Enter Items by Seat Numbers
    55
  - Enter by Menu Item Size
    57
- Check Corrections before Sending
  58
  - Remove Items from Checks
    58
  - Add a Modifier
    60
  - Delete a Modifier
    60
  - Replace a Modifier
    61
- Send Items to Remote Printers
  62
- End Service Round
  66
- Recall a Check
  67
  - By Check Number
    67
  - By Table Number
    68
  - Recall by Order Type
    68
  - Recall Table with Separate Checks
    69
  - Recall with a Bar Code Scanner
    69
  - Recall with Dual Drive Thru
    69
- Split a Check
  70
  - Split by Item
    70
  - Split by Seat Number
    71
  - Split by Amount
    72
- Transfer a Guest Check
  73
  - Transfer to a Server
    73
  - Transfer from a Server
    74
  - Transfer All Checks
    75
  - Combine Checks
    76
  - Combine Stored Checks
    76
  - Add New Check to Stored Check
    77
  - Add to Stored Check by Order Type
    77
  - Add New Check to Stored Check with Table
    78
  - Combine Stored Checks to One Table
    79
  - Check Adjustments
    80
  - Void Items on Stored Checks
    80
  - Add a Discount or Surcharge
    81
  - Exempt Tax from a Check
    85
  - Add a Tip
    86
- Tender the Check
  88
  - Tender a Check with Preset Key
    89
  - Tender with Tip Entry
    89
  - Overtender to Tip
    89
  - Split Tender
    90
  - Partial Tender
    91
  - Tender to Charge Account
    92
  - Tender with {MEDIA~NLU
    93
- Corrections to Closed Checks
  95
  - Refund a Menu Item
    95
  - Change a Discount
    96
  - Change Media Type
    97
  - Change a Credit Card Tip
    97
- Enter a Refund Check
  98
- Review a Closed Check
  99
Functions Outside of a Sale

101
- Finished Product Waste
  103
- Loan/Pickup
  104
  - Loan
    104
  - Pickup
    105
- Transfer Media
  106
- Price Changes
  107
- Tip Payout
  108
- Cash Out/In of Drawer
  109
- Paid out
  109
- Paid in
  110
Reports

111
- Reports Overview
  113
- Print or View Reports
  114
  - Report Balancing Notes
    115
  - Report Sample Formats
    116
  - List of Reports
    117
- Open Check Report
  118
- Hourly Productivity Report
  119
- Sales MIX Report
  121
  - Detail Report - Menu Item Sales
    122
  - Departments - Menu Item Sales
    123
  - Categories - Menu Item Sales
    124
- Manager Voids Report
  125
- Refund Report
  126
- Financial Report
  127
- Customer Summary Report
  133
- Media Report
  134
  - 4:21 Pm
    134
  - System Report
    134
- Loan/Pickup Report
  135
  - Daily
    135
  - From
    135
  - TOSHIBA TEC AMERICA - Atlanta, GA
    135
  - Total
    135
- Sales Tax Report
  136
- Charge Account Report
  137
- Discount Recipient Report
  138
- Deposit Entry
  139
- Report
  140
- Z Report
  141
  - Programming Options for Z Reports
    142
  - Reports Included in X and Z Reports
    143

TEC Categories

Cash Register

Printer Scales Grill Measuring Instruments

More TEC Manuals

TEC TEC FS-3600 Manuals

TEC TEC FS-3600 Owner's Manual (174 pages)

Table of Contents

Overview

Components of PC Workstation

Software Installation

System Minimum Requirements

Configuration

Software Installation

Getting Started

Downline Database to PCWS

Resetting Database

Application Start up

Reports

Reporting Functions

Sample Reports

Inventory

Required Programming

Managing the Inventory System

Inventory Reporting

Quick Setup and Reference

Labor

Introduction

Programming Tables

System Setup

PDSZ Setup

Labor Reports

Labor Report Examples

Daily Procedure

Close Time Clock

Examples of Typical Payroll Procedures

Manager Edit Functions

Data Entry

Limited Quantity

Deposit

Pos Configuration

System Setup

Function Setup

Printer Setup

Tax Setup

Meal Period Setup

Order Type Setup

Revenue Center Setup

Station Setup

Department Setup

Category Setup

Tare Table Setup

Menu Setup

Discount Setup

Media Setup

Job Code

User Setup

Inventory Setup

Edit Screens

Utilities

Z Process

Error Messages that May Appear

Running the Z Process with Windows Task Scheduler

Strings

TEC TEC FS-3600 Owner's Manual (146 pages)

Table of Contents

FS-3600 Overview

Access the System

Guest Check Functions

Functions Outside of a Sale

Reports

Related Products

TEC Categories