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Mark 2
Dcm Mark 2 Manuals
Manuals and User Guides for Dcm Mark 2. We have
1
Dcm Mark 2 manual available for free PDF download: User Manual
Dcm Mark 2 User Manual (27 pages)
Brand:
Dcm
| Category:
Commercial Food Equipment
| Size: 0.63 MB
Table of Contents
Table of Contents
2
DCM Melanger
4
M Ark OVERVIEW
4
System Features
4
Technical Specifications and Dimensions
4
Parts Diagram
5
Safety Instructions and Precautions
5
General Safety
5
Electrical Safety
6
Precautions
6
Installation Procedure
7
Assembly
7
Melanger Component List
7
Melanger Assembly Instructions
8
Installation
8
First-Use Cleaning
9
Chocolate Refining
10
Recipe Pointers
12
The Sugar Used Should be Standard White Granulated Cane Sugar
12
Seeds and Nuts
13
Soy Lecithin
13
Milk Powders and Other Ingredients
13
Recipes
14
70% Dark Chocolate
14
Ingredients
14
Directions
14
Traditional Dairy-Free Giandujotti Bar
15
Ingredients
15
Directions
15
Dark Milk 55
16
Ingredients
16
Directions
16
Espresso Macchiato Chocolate
17
Ingredients
17
Directions
17
White Chocolate
18
Ingredients
18
Directions
18
Golden Vegan Milk Chocolate
19
Ingredients
19
Directions
19
Cashew and Strawberry Vegan Spread
20
Ingredients
20
Directions
20
Non-Dairy Hazelnut Spread
21
Ingredients
21
Directions
21
Tahini
22
Ingredients
22
Directions
22
Omega Spread
23
Ingredients
23
Directions
23
TROUBLESHOOTING and Faqs
24
Technical Specifications
25
SERVICE, MAINTENANCE and REPAIRS
26
Warranty Information
26
What Are the Limits of DCM's Liability
26
Obtain Warranty Service
27
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