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Setting Surface Controls
Single and Double
Radiant
Surface
Element (some models)
To operate
the single radiant
element:
1.
Place correctly
sized cookware
on single
radiant
surface
element.
Push in and turn the surface
control
knob in either
direction
to the desired
setting
(Figure
5).
2.
When
finished
cooking,
turn the radiant
surface
element
off
before
removing
the cookware.
The double
element
is expandable
from 5 to 7 inches.
_SINGL5 OFF
OOU_L_
_SINGLE OFF
DOUBLE_
Figure 5: Single
and Double
radiant
element
control
To operate
the double
radiant
element:
1.
Place correct
size cookware
on left rear dual element
burner.
Push in and turn the surface
control
knob clockwise
to begin heating
both the inner and outer
portions
of the
element.
2.
When
finished
cooking,
turn the radiant
surface
element
off
before
removing
the cookware.
The cooktop
is also equipped
with a triple
burner consisting
of a
6, 9, or 12 inch expandable
cooking
surface
on the front right of
the cooktop.
TRIPLE ELEMENT
OFF
HI
•
•
LO
g
_
L
!
H_LO
DOUgLF:
Figure
6:
Control
knob
for triple
burner
The TURBOBOIL
FLEX element
is located
at the front
left of the
cooktop
and is useful for bringing
large
amounts
of water
to
boil rapidly.
The element
is designed
to produce
very high heat
and can also be set low enough
to simmer
foods.
TURBOBOIL FLEX
OFF
WARM &
e
TURBO
SIMMER
BOiL
7
4
NED
WARM
ZONE
The purpose
of the warm
zone is to keep hot cooked
foods at
serving
temperature.
Use the WARM ZONE feature
to keep
cooked
foods hot such as; vegetables,
gravies,
casseroles,
soups,
stews, breads,
pastries
and oven safe dinner
plates.
Always
start with hot food.
Do not heat cold food
with the warm
zone. All food
placed
on the warm
zone should
be covered
with
a lid to maintain
quality.
For best results, when warming
pastries
or breads,
the cover
should
have an opening
to allow
moisture
to escape.
Use only dishware,
utensils and cookware
that is
recommended
for oven and cooktop
use on the warm
zone.
Unlike
other radiant
surface
elements,
the
warmer
zone will not glow
red when it is hot. The glass surface
may still be hot and burns can occur
if the glass surface
is
touched
before
it has cooled
sufficiently.
WARM
ZONE
O e
Q
0
ON/OFF
1.
Press the ON/OFF
key.
2.
Press START to activate
the WARM
ZONE
in the middle
rear of the cooktop.
3.
When
ready
to serve, press the ON/OFF
key and the on
indicator
light will turn off. The warm
zone will remain
hot
until the hot surface
indicator
light turns off.
Important
notes:
Use only plates,
utensils and cookware
recommended
for oven
and ceramic
cooktop
use. Do not use plastic
wrap
or aluminum
foil to cover food.
Plastic or aluminum
foil can melt onto
the
cooktop.
11
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