Technical Specifications - Rangemaster 64000 series Installation Instructions Manual

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BLOWER
The blower is operated using two (2) controls.
Use the red, lighted on/off switch to start and stop the blower. When turned on, the blower will operate at the
previous setting of the speed control.
Turn the speed control knob clockwise to decrease blower speed – counterclockwise to increase speed.
COOKTOP LIGHTING (HALOGEN)
A double set of on/off switches controls the halogen lights.
The front rocker controls the center light (for 42" and 48" hoods). The rear rocker controls both side lights (each
switch controls one light for 30" and 36" hood). Select one, two, or three lights for best cooking lighting.
Use PAR 20, 50W halogen bulbs.
WARMING LAMPS (INFRARED)
Each warming lamp is controlled with its own on/off switch.
Use infrared light bulbs (120V, IR175W, PAR38) or white halogen bulbs (120V, 90W, PAR38) if food warming
shelves are not used.
CAUTION: DO NOT PLACE HIGHLY FLAMMABLE MATERIAL ON WARMING SHELVES.

TECHNICAL SPECIFICATIONS

Transformer
Lights
Size PAR20
Halogen bulb (2 or 3)
Heat lamps 120V, IR 175W,
PAR 38 Infrared bulbs
Halogen lamps
120V, 90W, PAR 38
Blower
Hood width
Blower power
CFM
HEAT SENTRY
Your hood is equipped with a Heat Sentry
the blower if it senses excessive heat above the cooking surface.
1) If blower is OFF - it turns blower ON to HIGH speed.
2) If blower is ON at a lower speed setting – it turns the blower up to HIGH speed.
When the temperature level drops to normal, the blower will return to its original setting.
120 Vac, 60 Hz
30", 36"
2 x 50W
single (model P5) dual (model P8)
30", 36", 42", 48"
218 W
500
thermostat. This thermostat is a device that will turn on or speed up
- 11 -
42", 48"
3 x 50W
2 x 175W
2 x 90W
36", 42", 48"
400 W
850

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