Cleaning Instructions - Wells WVC46 Owner's Manual

CLEANING INSTRUCTIONS

PRECAUTIONS: Disconnect unit from electric power and allow to cool
Cover frypot to prevent oil contamination
FREQUENCY: Weekly
TOOLS: Mild detergent, clean non-abrasive towels
NOTE: Ventilator section to be cleaned in conjunction with cooking
appliance. Refer to appliance user instructions for cleaning procedure.
1. TURN HOOD POWER SWITCH TO OFF.
Cover cooking appliance to prevent oil contamination.
2. Remove BAFFLE FILTERS and GREASE CUP(s).
3. Empty GREASE CUP(s) into an appropriate grease collection
receptacle.
4. Clean BAFFLE FILTERS and GREASE CUP(s) in a sink or dishwasher
using mild detergent and warm water.
5. Dry components with a clean non-abrasive cloth.
Reinstall BAFFLE FILTERS and GREASE CUP(s) in ventilator.
6. Wipe exterior of ventilator with a clean cloth moistened with warm
water and mild detergent. Rinse by wiping with a clean cloth
moistened with warm water.
7. Uncover the cooking appliance and reconnect unit to electric power.
Procedure is complete
17
CAUTION:
HOT SURFACE
Exposed surfaces can be hot
to the touch and may cause
burns. Allow unit to cool
before cleaning.
CAUTION:
SHOCK HAZARD
DO NOT splash or pour water
or grease onto control panel
or wiring.