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32
machine will take a short time to heat
up. During preheating, the message:
s t e a m
will be displayed.
w a r m i n g
u p
• When the machine is ready to dispense
steam, the display will show the message
s t e a m
r e a d y
f o r
u s e
30
•
Position the steam tube (5) over the
drip tray, open the “hot water/steam” knob
(6) for a few seconds to discharge residual
water from the steam tube; in a short time
only steam will issue from the tube.
• Close the knob (6).
• Fill the receptacle you want to use for
making cappuccino to 1/3 with cold
milk.
E
Use only cold milk to ensure the
best results when making cap-
puccino.
32
•
Place the tip of the steam tube in
the milk to be heated and open the knob
(6); slowly raise the receptacle, with
gentle rotating movements, to obtain a
uniform layer of foam.
• After dispensing the amount of steam
desired, close the knob (6).
• The same procedure may be used to heat
other beverages.
• After this operation, wipe the steam tube
clean with a damp cloth.
• Upon completion of steaming, turn the
function off by pressing the button (21).
7.1
Changing over from steam to
coffee
• When you change over from the steam
dispensing function to the coffee
dispensing function, the display will show
o v e r t e m p e r a t u r e
overheated and cannot dispense coffee.
• To dispense coffee, you must discharge
Dispensing steam - Cleaning and maintenance
; the machine is
some water by turning the steam knob
(6); the display will show
h o t
w a t e r
o v e r t e m p e r a t u r e
• When the message
no longer displayed, you may cut off the
flow of water by turning the steam knob
(6) clockwise. The machine returns to the
normal operating status; the display shows:
s e l e c t
p r o d u c t
r e a d y
f o r
u s e
8
CLEANING
MAINTENANCE
8.1
Basic cleaning
• Maintenance and cleaning may be
carried out only when the machine is cold
and disconnected from the power supply.
• Do not immerge the machine in water
and do not place any of its components
in a dishwasher.
• Do not use sharp objects or aggressive
chemical products (solvents) for
cleaning.
• It is recommended that you clean the
water container daily; fill the container
with fresh drinking water.
• Clean out the coffee bean container
before refilling it.
• Use a soft cloth moistened with water to
clean the machine.
• Do not dry the machine and/or its
components in a microwave and/or
conventional oven.
• Clean the machine compartment and the
dispensing unit, we recommend emptying
out the dregs box every day (1).
• The coffee dispenser (4) may be removed
for cleaning. Pull it out and thoroughly rinse
the dispensing channels with hot water.
8.2
Dispensing unit
• The dispensing unit ( ") must be cleaned
o v e r t e m p e r a t u r e
is
AND
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