Regulating The Flame - Miele KM 2256 Operating And Installation Instructions

Operation

Regulating the flame

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Regulate the flame so that it does not spread out beyond the
sides of the pan. As the outer part of the flame is much hotter
than the centre, the tips of the flames should stay beneath the
pan base. Flame tips which extend beyond the sides of the
pan merely warm up the air in the room and can also damage
pan handles and increase the danger of injury.
The burners can be regulated at any level between the
strongest and weakest flame. Exception: The wok burner
On the wok burner, an obstruction prevents you from turning
on the control beyond the 6 o'clock position. To move from
the high to the low setting, you need to press in the control to
pass the 6 o'clock position.
^ To move from the high to the low setting, turn the control
anti-clockwise until it stops. Then press the control in,
continue to turn it anti-clockwise past the obstruction, and
release it. You can now select the setting you require.
^ To move from the low to the high setting, turn the control
clockwise until it stops. Then press it in, continue to turn it
clockwise past the obstruction, and release it. You can now
select the setting you require.
Switching off:
^ Turn the control clockwise to position "ß" .
This stops the flow of gas and the flame goes out.
Do not turn the control past the "ß" position.