Jenn-Air EXPRESSIONS W30400 Use And Care Manual page 26

30" convection wall oven
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1. Place oven rack on the rack position suggested in the chart on page 27.
Distance from broiling element depends on foods being prepared. Rack position
4o (offset rack in position #4) is usually recommendedunless otherwise stated.
2. Touch Broil Pad.
IndicatorWord BROIL will flash and Displaywill show three dashes.
Note: If morethan five secondselapses between touching Broil Pad and touching
a number pad, the oven is not set and Display will return to previous Display.
3. Touch the appropriate number pad(s).
The first number pad touched will enter "HI" in the Display.
The oven has a variablobroil feature which means that a lower temperaturecan be
selected. After "HI" appears in the Display,touch the appropriatenumberpads for
the desiredtemperature. Temperature can be entered in 5° increments. Use "HI"
broil for most broil operations. Use variable broil for delicate and long-term items.
Five seconds after entering "HI" or a temperature, the broil element will come on
and the Indicator Words BROIL and ON will remain in the Display. If the variable
broil feature was selected, the IndicatorWord ON will cycle with the element.
Example: If at 4 o'clock you set the oven for broil ("HI"), the Display will show:
:00
Hl
_ROIL
4. Place food on broiler pan provided with oven. Broil element will preheat in five
minutes. After broil element is red, place food in oven. Oven door MUST be left
open at broil stop position.
5. Touch Cancel Off Pad to turn off oven when food is cooked.
NOTE: A fan comeson during the BROILcycle. If it does not,the ovenbroil element
will cycle on and off. If the fan does not operate, contact your authorized
Jenn-Air Service Contractor for repair.
26

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