Oven Light; Traditional Grilling - CDA DV 980 Series Installation And Use Manual

Double ovens
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Thermostat Knob
This only sets the cooking temperature and does not switch the oven on.
Rotate clockwise until the required temperature is reached (from 50 °C to 250 °C).
The thermostat indicator light will illuminate when the oven is switched on and turns off when the oven reaches
the correct temperature.
The light will cycle on and off during cooking in line with the oven temperature.
Function Selector Knob
Rotate the knob clockwise to set the oven for one of the following functions:

Oven Light

By turning the function selector knob to this setting, the oven light will illuminate in the oven cavity.
The oven light will operate on all selected functions.
Traditional Convection Cooking
The upper and lower heating elements come on. The heat is dispersed by natural convection and the temperature
must be set to between 50 °C and 250 °C with the thermostat knob.
The oven must be preheated before cooking.
Recommended for:
Food that requires the same degree of cooking both inside and out, for example roasts, spare pork ribs, meringues
etc.

Traditional Grilling

The infrared grill element comes on. The heat is dispersed by radiation.
Use with the oven door closed. The temperature can be regulated via the thermostat knob to between 50 °C
and 225 °C.
For cooking hints, see the chapter "USE OF THE GRILL".
Recommended for:
Intense grilling, browning, cooking au gratin and toasting etc.
It is recommended that you do not grill for longer than 30 minutes at any one time.
Caution: the oven door becomes very hot during operation. Keep children well out of reach.
8
(Fig. 2)
(Fig. 3)

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