Baking Guide; Broiling Guide - Amana ARGS7650 Series Owner's Manual

Baking Guide

Follow these recommendations only as a guide for times and temperatures. Times, rack position, and temperatures
may vary depending on conditions and food type. For best results, always check food at minimum time.
Food
Angel Food Cake
Biscuits
Muffins
Cookies
Cupcakes
Brownies
Layer Cakes
Pound Cake
Fresh Pies
Nut Bread

Broiling Guide

Follow these recommendations only as a guide for times and temperatures. Times, rack position, and temperatures
may vary depending on conditions and food type. For best results close oven door and always check food at minimum
time.
Food
Beef Steak
Beef Steak
Beef Steak
Beef Steak
Beef ground
Fish Fillets and Steaks
Pork Chops or Steak
Pork Chops or Steak
Bacon
Ham Slice (pre-cooked)
Ham Slice (pre-cooked)
Oven Temperature
(°Fahrenheit)
350
350–375
375–400
325–350
325–375
325–350
325–350
325
375–425
350
Thickness
(Doneness)
1" (med.)
1" (well)
1½" (med.)
1½" (well)
(¾"–1")
1"
1½"
½"
1"
Cooking Time
(Minutes)
28–50
8–16
17–23
7–18
15–20
25–35
20–30
40–60
35–50
45–55
Rack position
(1=Highest 6=Lowest)
3
3
3
3
4
4
3
3
4
3
3
24
Cooking time
(Minutes)
14–16
23
23–28
33
12–17
15–20
15–16
23–28
12–17
20–25
25–30