Related Manuals for Samsung BT65FQPST
Summary of Contents for Samsung BT65FQPST
- Page 1 Installation and Operating Instructions Built-In Oven BT65FQPST BT65FQBPST BT65FQFST BT65FQBFST Owner’s Manual...
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Page 3: Table Of Contents
Contents Using This Manual ..........2 Safety Instructions . -
Page 4: Using This Manual
Repairs should be performed by a licensed technician only. Improper repair may result ● in considerable danger to you and others. If your oven needs repair, contact a SAMSUNG Service Centre or your dealer. If the supply cord is defective, it must be replaced by a special cord or assembly available ●... -
Page 5: Safety During Operation
Safety Instructions (Continued) Safety during operation This oven has been designed only for the cooking of household foods. ● During use, the oven interior surfaces become hot enough to cause burns. Do not touch ● heating elements or interior surfaces of the oven until they have had time to cool. Never store flammable materials in the oven. -
Page 6: Installing The Oven
Installing the Oven Electrical installation of this appliance must be performed only by a licensed electrician. The oven must be installed according to the instructions supplied. Remove the protective vinyl from the door after installation. Remove the protective tape from the interior surfaces of the oven after installation. Safety instructions for the installer ●... -
Page 7: Connecting To The Mains Power Supply
Installing the Oven (Continued) Connecting the oven to the power supply Live Earth (H05VV-F, H05RR-F, Min 1.5m, 1.5~2.5mm²) Neutral Connecting to the mains power supply Electrical connections must be made as per the connection plate fixed to the back of the ap- pliance by an electrical fitter who must ensure that the appliance has been connected up in accordance with fitting instructions and local regulations. -
Page 8: Installing Into A High Cabinet
Installing the Oven (Continued) Installing into a high cabinet ● Observe minimum clearance requirements. ● The oven should be slid into place at the proper angle of alignment. min.550 min.590~max.600 min.560 Connecting the oven to the power supply (H05VV-F, H05RR-F, Min. 1.5m, 1.5~2.5mm²) Live Earth Neutral... -
Page 9: Parts And Features
Parts and Features Oven Control panel Air outlet filter Top heating elements Oven lights Level Level Level Level Level Switch divider Glass door Door handle Shelf levels are numbered from the bottom up. Levels 4 and 5 are used mainly for the grill function. Please refer to the cooking guides provided throughout this manual to determine appropriate shelf levels for your dishes. -
Page 10: Oven Controls
Parts and Features (Continued) Oven controls 11 3 1. Divider Select Knob 7. Kitchen Timer Button 2. Window Display 8. Cook Time Button 3. Time / Temp Control Knob 9. End Time Button 4. Oven Button 10. Child Lock Button 5. -
Page 11: Accessories
Parts and Features (Continued) Accessories The following accessories are provided with your oven. Wire grill, for dishes, cake tins, roast- Wire roast, for roasting. ing and grilling trays. Front Front Baking tray, for cakes and biscuits. Deep pan, for roasting or collecting meat juices or fat drippings. - Page 12 Parts and Features (Continued) Rotisserie spit and Shasilik. BT65FQBFST / BT65FQFST USE IT : ● Place the deep pan (no trivet) at level 1 to collect the cooking juices or on the bottom of the oven if the piece of meat to be roasted is too big. ●...
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Page 13: Using The Accessories
Parts and Features (Continued) The baking tray, deep pan and wire grill should be inserted correctly into the side runners. When taking out the cooked foods from the oven, be careful of hot utensils and surfaces. Baking tray Example Level 1: Deep pan Deep pan Level 4: Baking tray gap 2cm... -
Page 14: Before You Begin
Before You Begin Setting the clock When power is first supplied to the oven, the display on the control panel will light briefly. After 3 seconds, an icon of a clock and 12:00 will begin blinking in the display. The oven cannot be operated until the clock is set. -
Page 15: Initial Cleaning
Before You Begin (Continued) Initial cleaning Clean the oven thoroughly before using for the first time. Do not use sharp or abrasive cleaning materials. These could damage the oven surface. For ovens with enamel fronts, use commercially available cleaning agents. To clean the oven 1. -
Page 16: Oven Use
Oven Use Setting the divider mode For upper, twin and lower modes, insert the divider at the “OFF” position of Divider Select Knob. For single mode, remove the divider at the “OFF” position. And then turn the Divider Select Knob to select the mode you want. For further details, see the table below. Turn the Divider Select Knob to Press the Oven Button. - Page 17 Oven Use (Continued) Upper mode Only the upper heating element operates. The divider should be inserted. Convection Top Heat + Convection Large Grill Lower mode Only the lower heating element operates. The divider should be inserted. Convection Bottom Heat + Convection...
- Page 18 Oven Use (Continued) Twin mode The upper and lower modes operate at the same time. It is possible to set which mode activates first. When one of the dishes has finished cooking in twin mode and you would like to change the cooking time or temperature of the other partition, turn the Divider Select Knob to select the mode (upper or lower) that you would like to continue operating.
- Page 19 Oven Use (Continued) Single mode Convection Top Heat + Convection Conventional Large Grill Small Grill Bottom Heat + Convection...
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Page 20: Setting The Oven Temperature
Oven Use (Continued) Setting the oven temperature In single, upper and lower modes Press the Temperature Button. Turn the Time / Temp Control Knob to adjust the temperature in incre- ments of 5 °C. Single Mode 40 °C – 250 °C (40 °C –... -
Page 21: Switching The Oven Off
Oven Use (Continued) Switching the oven off To switch the oven off, turn the Divider Select Knob to the “Off” position. End time You can set the end time during cooking. In single, upper and lower modes Press the End Time Button. Turn the Time / Temp Control Knob to set the desired end time. - Page 22 Oven Use (Continued) In twin mode End times for the upper and lower modes can be selected using the End Time Button and the Time / Temp Control Knob. Press the End Time Button twice Turn the Time / Temp Control Knob (lower mode).
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Page 23: Cook Time
Oven Use (Continued) Cook time You can set the cook time during cooking. In single, upper and lower modes Press the Cook Time Button. Turn the Time / Temp Control Knob to set the desired cook time. Press the Cook Time Button. The oven operates with the selected cook time unless the Cook Time But- ton is pressed within 5 seconds. - Page 24 Oven Use (Continued) In twin mode Cook times for the upper and lower modes can be selected by using the Cook Time Button and the Time / Temp Control Knob. Press the Cook Time Button twice Turn the Time / Temp Control Knob (lower mode).
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Page 25: Delayed Start
Oven Use (Continued) Delayed start Case 1 - Cook time is entered first If the end time is entered after the cook time has already been set, the cook time and the end time are calculated and if necessary the oven sets a delayed start point. Press the End Time Button. - Page 26 Oven Use (Continued) Case 2 - End time is entered first If the cook time is entered after the end time has already been set, the cook time and the end time are calculated and if necessary the oven sets a delayed start point. Press the Cook Time Button.
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Page 27: Kitchen Timer
Oven Use (Continued) Kitchen timer Press the Kitchen Timer Button Turn the Time / Temp Control Knob once. to set the desired time. “ ” flashes. Example 5 minutes Press the Kitchen Timer Button to start the kitchen timer. When the set time has elapsed, an audible signal sounds. -
Page 28: Child Safety Function
Oven Use (Continued) Child safety function Press the Child Lock Buttons hold Press the Child Lock Buttons hold for for 3 seconds. ( ) will appear in the 3 seconds again to unlock. display field. When locked, all buttons and knobs except the Divider Select Knob and the ... -
Page 29: Oven Functions
Oven Use (Continued) Oven functions The features of this oven include the following functions Oven Modes The following table represents the various oven modes and settings of your oven. Use the cooking guide tables for these modes in the following pages as guidelines for cooking. Conventional Food is heated by top and bottom heating elements. - Page 30 Oven Use (Continued) Conventional Suggested temperature: 200 °C The conventional function is ideal for baking and roasting foods arranged on one rack. Both the top and bottom heating elements operate to maintain the oven temperature. We recommend to preheat the oven in conventional mode. Temperature Food Item Shelf Level...
- Page 31 Oven Use (Continued) Top Heat + Convection Suggested temperature: 190 °C The top heating element is in operation and the fan operates to constantly circulate the hot air. We recommend to preheat the oven with Top Heat + Convection mode. Temperature Time Food Item...
- Page 32 Oven Use (Continued) Convection Suggested temperature: 170 °C This function bakes foods placed on up to three shelves and is also appropriate for roasting. Cooking is achieved by the heating element on the rear wall and the fan distributes the heat. We recommend to preheat the oven in convection mode.
- Page 33 Oven Use (Continued) Large Grill Suggested temperature: 240 °C The large grill function grills large quantities of flat foods, such as steaks, schnitzels and fish. It is also suitable for toasting. Both the top heating element and the grill are on in this mode.
- Page 34 Oven Use (Continued) Small Grill Suggested temperature: 240 °C This setting is for grilling smaller amounts of flat foods, such as steaks, schnitzels, fish and toast, placed in the middle of the tray. Only the top element is in operation. We recommend to preheat the oven using Small Grill mode.
- Page 35 Oven Use (Continued) Bottom Heat + Convection Suggested temperature: 190 °C The Bottom Heat + Convection mode is for recipes calling for a moist topping and a crisp base, as with foods like pizzas, quiches lorraine, German-style open fruitcakes and cheese- cakes.
- Page 36 Oven Use (Continued) Twin Mode Using twin mode you can cook two different food items in your oven. When cooking in upper and lower cavity you can use different temperatures, cooking modes and cooking times. For example, you can grill steaks and bake gratin simultaneously. Using the divider, you can cook gratin in the lower and steaks in the upper part of the oven.
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Page 37: Test Dishes
Oven Use (Continued) Test dishes According to standard EN 60350 1. Baking The recommendations for baking refer to preheated oven. Cooking Cooking Type of Food Dish & Notes Shelf level Temp. °C Mode time min Baking tray Conventional 160-180 15-25 Small Cakes Deep pan + Baking tray Convection... -
Page 38: Cleaning And Care
Cleaning and Care Self cleaning This mode for cleaning the oven automatically. This mode burns the leftover grease in the oven so that it can be wiped out when the oven cools down. During the Self Cleaning (pyrolytic self-cleaning), oven door is locked automatically. When the oven temperature heats up to 300°C , the door will Door locking ( ) be locked automatically for safety. -
Page 39: Steam Cleaning
Cleaning and Care (continued) Steam cleaning Remove all accessories from the oven. Pour approximately 400 ml (3 / 4 pint) of water onto the bottom of the empty oven. Use normal water only, no distilled water. Close the oven door. Caution The steam cleaning system can be switched on only when the oven has cooled to room temperature completely. - Page 40 Cleaning and Care (continued) After deactivating the Steam Cleaning Tips Take care when opening the door before the end of the steam cleaning procedure; the ● water on the bottom is hot. Never leave the residual water in the oven for any length of time, for example, overnight. ●...
- Page 41 Cleaning and Care (continued) Rapid drying 1. Leave the oven door ajar at an angle of approximately 30°. 2. Turn the Divider Select Knob to single mode. 3. Press the Oven Button. 4. Turn the Time / Temp Control Knob to convection. 5.
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Page 42: Cleaning The Oven Door
Cleaning and Care (Continued) Cleaning the oven door For normal use, the oven door should not be removed but if removal is necessary, for ex- ample, for cleaning, follow these instructions. The oven door is heavy. Removing the door 1. Flip open the clips at both hinges. 2. - Page 43 Cleaning and Care (Continued) Attaching the door 1. With the clips still flipped open, align the door hinges into the hinge holes. 2. Rotate the door toward the horizontal line and flip the clips closed. The hinge is normally inserted. Hinge Hinge hole...
- Page 44 Cleaning and Care (Continued) Oven door glass The oven door is equipped with three sheets of glass placed against each other. The inner & middle sheets can be removed for cleaning. WARNING ● Whenever the door is separated from the oven, the clips should be flipped open. ●...
- Page 45 Cleaning and Care (Continued) 5. Detach the glaass #3 from the door Door bracket Glass #3 Spring bracket (Right and Left) Glass #1 Glass #2 Glass #3 Glass #4 Clean the sheets with warm water or washing-up liquid and polish dry with a soft clean cloth.
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Page 46: Changing The Lamp
● Protect the oven light bulb and the glass cap by laying a cloth on the bottom of the oven. You can buy a lamp at SAMSUNG service centre. Replacing the rear oven lamp and cleaning the glass cap 1. Take off the cap by turning counterclockwise. -
Page 47: Warranty & Service
Warranty & Service FAQs and Troubleshooting What should I do if the oven doesn’t heat up? Check to see if one of the following actions resolves the issue: ● The oven may not be switched on. Switch the oven on. ●... - Page 48 Error and Safety codes Error and Safety General Functions Solution codes E-2 * TEMP SENSOR ERROR Call local SAMSUNG service centre. S-01 SAFETY SHUTOFF Turn oven off and remove food. Allow oven to cool before using Oven has continued operating at set again.
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Page 49: Technical Data
Technical data Power Source 230V ~ 50Hz Volume (usable capacity) 65 L Output Power MAX 3,650 W Weight 43 kg approx 55.5 kg approx Shipping Dimensions (W x H x D) 595 x 595 x 566 mm Outside 440 x 365 x 405 mm Oven Cavity... - Page 50 70 70 19 70 www.samsung.com/dk FINLAND 030-6227 515 www.samsung.com/fi 3260 SAMSUNG (€ 0,15/Min) FRANCE www.samsung.com 08 25 08 65 65 (€ 0,15/Min) GERMANY 01805 - SAMSUNG(726-7864 € 0,14/Min) www.samsung.com HUNGARY 06-80-SAMSUNG(726-7864) www.samsung.com ITALIA 800-SAMSUNG(726-7864) www.samsung.com LUXEMBURG 0035 (0)2 261 03 710 www.samsung.com/be...