AEG Electrolux B4101-5 User Manual page 17

Oven levels
• Baking with Conventional
• Using True fan
1 baking tray:
e.g. oven level 3
1 cake tin:
e.g. oven level 1
2 baking trays:
e. g. oven levels 1 and 3
3 baking trays:
oven levels 1, 3 and 5
General Instructions
• Insert the tray with the bevel at the front.
• With Conventional
other on the oven shelf at the same time. This does not significantly increase baking
time.
When frozen foods are used the trays inserted may distort during cooking. This is due to
3
the large difference in temperature between the freezing temperature and the tempera-
ture in the oven. Once the trays have cooled the distortion will disappear again.
How to use the Baking Tables
The tables give the required temperature settings, baking times and oven shelf levels for
a selection of typical dishes.
• Temperatures and baking times are for guidance only, as these will depend on the
consistency of pastry or mixture, the number and the type of baking tin.
is possible on one oven level.
you can bake on up to 3 baking trays at the same time:
or True fan you can also bake with two tins next to one an-
Usage, Tables and Tips 17