AEG Electrolux KB9810E User Manual page 41

Electric built-in oven
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Dish
Rice
1) Cook all vegetables with a cover on the container. The times given are guidelines only and depend upon the
type and qualities of the foodstuffs.
Combi-Function Table
Oven functions: Fan oven with circular heating element
roasting
+ microwave
Type of dish
Baking/
roasting
dishes
Bake / quark
Gratin dish
bake
on oven shelf
Bake/ Gratin Gratin dish
on oven shelf
Duck 2,000
Glassware on
g
rack
Fish fillets
Glassware on
350 g
rack
Fish gratin
Glassware
1,400 g
Poultry,
Glassware on
whole
rack
Chicken
Glassware on
halves
rack
Meatloaf
Glassware on
650g
rack
Chicken
Glassware on
drumsticks
rack
Roast veal,
Glassware on
1,000 g
rack
Potato gra-
Glassware on
tin
rack
Cooking
Size (g)
Power
(Watts)
300 g +
1000
600 ml
Oven
Temp.
function
in °C
180
+
180
+
First
+
230
then
180
230
+
180
+
200
+
200
+
180
+
210
+
210
+
180
+
Usage, tables and tips
Microwave
Cook
Standing
time
time (min.)
min.
4-6
---
+ microwave
Micro-
Shelf
wave
posi-
Watt
tion
600
1
600
1
300
1
300
600
1
300
1
300
1
300
1
300
1
600
1
300
1
600
1
41
Things to note
Cook covered, stir half-
way through
or Rotitherm
Time in
Remarks
min.
25-35
30-40
40-60
Turn after 15
min. then
180°C, 10 min.
standing time
15-20
Stuffed, rolled,
seasoned
30-40
30-40
Turn after 20
min.
25-35
Turn after 15
min.
30-40
5 min. standing
time
20-25
Turn after 15
min.
30-40
Turn after 25
mins., uncov-
ered, 5 min.
standing time
20-25
Put cheese on
top

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